1 / 9

Planning – fruit crumble

5. Weigh out ingredients. Prepare fruits for filling. 4. 9. 1. 6. 3 : 48. 200* C. 7. 2. Place in preheated oven. 10. 3. 8. 11. 12. Planning – fruit crumble. Task – plan how you intend to make the crumble. Steps to make crumble. Weigh out ingredients.

grossi
Download Presentation

Planning – fruit crumble

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. 5. Weigh out ingredients Prepare fruits for filling 4. 9. 1. 6. 3 : 48 200* C 7. 2. Place in preheated oven 10. 3. 8. 11. 12. Planning – fruit crumble Task – plan how you intend to make the crumble. Steps to make crumble

  2. Weigh out ingredients Placing the fruit in an ovenproof dish Prepare fruits for filling Rub in until it looks like breadcrumbs 3 : 48 3 : 48 3 : 48 200* C 200* C 200* C Add crumble topping to fruit. Cook for 25-30 minutes until golden brown. Place in preheated oven Place in preheated oven Arrange crumble topping evenly. 3 : 48 200* C Sprinkle fruit with sugar. Stir in sugar Preheat oven – 200C Gas . Organise the following steps in the order you would make a crumble product. Planning – fruit crumble Rub fat into flour

  3. Weigh out ingredients Placing the fruit in an ovenproof dish Prepare fruits for filling Rub in until it looks like breadcrumbs Rub fat into flour 3 : 48 3 : 48 200* C 200* C Add crumble topping to fruit. Cook for 25-30 minutes until golden brown. Place in preheated oven Arrange crumble topping evenly. 3 : 48 200* C Sprinkle fruit with sugar. Stir in sugar Preheat oven – 200C Gas . Organise the following steps in the order you would make a crumble product. Planning – fruit crumble

  4. Planning – fruit crumble Prepare fruits for filling Stir in sugar Organise the following steps in the order you would make a crumble product. Place in preheated oven Sprinkle fruit with sugar. Arrange crumble topping evenly. Placing the fruit in an ovenproof dish Rub in until it looks like breadcrumbs Add crumble topping to fruit. Weigh out ingredients Preheat oven – 200C Gas . Cook for 25-30 minutes until golden brown. Rub fat into flour

  5. Stir in sugar Prepare fruits for filling Placing the fruit in an ovenproof dish Stir in sugar Prepare fruits for filling Placing the fruit in an ovenproof dish

  6. Weigh out ingredients Rub in until it looks like breadcrumbs Rub fat into flour Weigh out ingredients Rub in until it looks like breadcrumbs Rub fat into flour

  7. Add crumble topping to fruit. Sprinkle fruit with sugar. Arrange crumble topping evenly. Add crumble topping to fruit. Sprinkle fruit with sugar. Arrange crumple topping evenly.

  8. 3 : 48 3 : 48 3 : 48 200* C 200* C 200* C Cook for 25-30 minutes until golden brown. Preheat oven – 200C Gas . Place in preheated oven Preheat oven – 200C Gas . Cook for 25-30 minutes until golden brown. Place in preheated oven

  9. Weigh out ingredients Rub in until it looks like breadcrumbs Rub fat into flour Add crumble topping to fruit. Sprinkle fruit with sugar. Arrange crumble topping evenly. Stir in sugar Prepare fruits for filling Placing the fruit in an ovenproof dish Preheat oven – 200C Gas . Cook for 25-30 minutes until golden brown. Place in preheated oven

More Related