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banquet for king Francis I of France hampton court palace 4pm Friday 6 th january. By Alice O’Reilly . drinks. Red wine served in pastry deer Red and white wine Weak beer with toast in it. First course. Bread Cheese Meat pie Vegetables in season. second course. Brawn
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banquet for king Francis I of France hampton court palace 4pmFriday 6th january By Alice O’Reilly
drinks • Red wine served in pastry deer • Red and white wine • Weak beer with toast in it
First course • Bread • Cheese • Meat pie • Vegetables in season
second course • Brawn • Leg of pork • Tongue, beef and venison roasted on a spit
third course • Roast rabbit • Roast lamb • Cockatrice • Swan • Peacock • Heron
banquet • Taffaty tarts • Pumpkin pie • Almond jumbles • Marchpan • Sweet meats • Fruit
To finish… Sugar plates followed by entertainment – jugglers, jesters,dancing and music