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Knife Skills Unit

Knife Skills Unit. Presentation – Types of Knives. CHEF’S KNIFE. PARING KNIFE. TOURN É KNIFE. BONING KNIFE (Flexible). BONING. CIMETER. SLICER. SERRATED KNIFE. SANDWICH KNIFE. POULTRY SHEARS. SALMON SLICER. CLEAVER. SANTOKU. DEBA. CHINESE CLEAVER. SASHIMI (Yangiba) KNIFE. STEEL.

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Knife Skills Unit

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  1. Knife Skills Unit Presentation – Types of Knives

  2. CHEF’S KNIFE

  3. PARING KNIFE

  4. TOURNÉ KNIFE

  5. BONING KNIFE (Flexible)

  6. BONING

  7. CIMETER

  8. SLICER

  9. SERRATED KNIFE

  10. SANDWICH KNIFE

  11. POULTRY SHEARS

  12. SALMON SLICER

  13. CLEAVER

  14. SANTOKU

  15. DEBA

  16. CHINESE CLEAVER

  17. SASHIMI (Yangiba) KNIFE

  18. STEEL

  19. PIZZA WHEEL

  20. PIZZA KNIFE

  21. MEAT SAW

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