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The Hotel Restaurant Supply Equipment Your Restaurant Needs for Fresh-Made Deliciousness

There is nothing quite like a fresh, from-scratch meal. That's exactly why incorporating from-scratch, house-made options into their menu is the perfect way for a restaurant to take the deliciousness of their fare to the next level. Creating deliciously high-quality from-scratch meals, however, requires high-quality restaurant equipment. Read on to for examples of just some of that equipment that's available at Hotel Restaurant Supply.

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The Hotel Restaurant Supply Equipment Your Restaurant Needs for Fresh-Made Deliciousness

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  1. The Hotel Restaurant Supply Equipment Your Restaurant Needs for Fresh-Made Deliciousness

  2. The Hotel Restaurant Supply Equipment Your Restaurant Needs for Fresh-Made Deliciousness What’s more delicious than a fresh, made-from-scratch meal? Not a whole lot. That’s why incorporating fresh and made-from-scratch meals into their menu provides restaurants with a great opportunity to kick their fare up a notch. However, for a restaurant to make high-quality fresh-made meals, they need high-quality equipment. When a restaurant or any other business in the hospitality industry needs best-in-class restaurant supply equipment, restaurateurs know they can rely on Hotel Restaurant Supply. Sirman Electric Meat Grinder This is among the most versatile pieces of kitchen equipment for producing a variety of fresh- made ingredients. They can quickly and efficiently produce ground meat for hamburger patties, meatballs, sausage, and a lot more. Check out Hotel Restaurant Supply for the countertop Sirman Electric Meat Grinder, which can yield up to 5 pounds of ground meat a minute. The sealed gearbox with an oil bath keeps it running like a charm. For unforgettable, house-made signature sausages from your restaurant’s blend of ground meat, check Hotel Restaurant Supply for the Sirman Manual Horizontal Sausage Stuffer. This reliable sausage stuffer features a 2-speed gear drive and 17-pound capacity.

  3. Winco 7-Inch Pasta Maker What better companion for those delectable from-scratch meatballs than some in-house pasta? To quickly and efficiently produce ready-to-cook pasta, visit the restaurants supplies store the hospitality industry trusts, Hotel Restaurant Supply, for the Winco 7-inch Pasta Maker. In addition to the detachable cutter and extra-wide clamp, the Winco Pasta Maker features an adjustable thickness option allowing for pasta between 2mm-6mm. Waring Electric Heavy-Duty Juice Extractor With an entrée of house-made pasta, meatballs, and sausage taken care of, the question of what to drink remains. The answer is provided at Hotel Restaurant Supply by the Waring Electric Heavy Duty Juice Extractor. The Waring Juice Extractor quickly, efficiently extracts juice from any fruit (or vegetable) one can choose. Its heavy-duty stainless steel cover, bowl, blade, and extraction basket handily produces fresh, delicious pulp-free juice. It’s just one more reason to choose Hotel Restaurant Supply as your hospitality industry and restaurant supply provider. Waring Electric 2-Quart Ice Cream Maker After an unforgettable meal of fresh, from-scratch meatballs and sausages with pasta, and an ice-cold glass of fresh-squeezed juice, what better way to perfect the experience than with some ice cream for dessert. With the Waring Electric 2-Quart Ice Cream Maker from Hotel Restaurant Supply, any restaurant can become known throughout their community for their rich, velvety homemade ice cream. With the Waring Ice Cream Makers, a restaurant can recreate the classics or create their own sublime, unique flavors. Trust Hotel Restaurant Supply for the equipment and supplies your restaurant needs for deliciously fresh meals and a whole lot more, at https://www.hotelrestaurantsupply.com/ Original Source: https://bit.ly/3j2FDP7

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