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HOTEL RESTAURANT

HOTEL RESTAURANT. Accor : Novotel, Paris. Project Description Dimensions of cooking area : 11x 8.3 - 91 m², 3 m high The kitchen is open 7 DAYS days a week and 14 hours a day Simultaneous coeff : 0.7 Temperature condition of kitchen : 23°C Relative humidity, HR : 60%

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HOTEL RESTAURANT

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  1. HOTEL RESTAURANT Accor : Novotel, Paris • Project Description • Dimensions of cooking area : 11x 8.3 - 91 m², 3 m high • The kitchen is open 7 DAYS days a week and 14 hours a day • Simultaneous coeff : 0.7 • Temperature condition of kitchen : 23°C • Relative humidity, HR : 60% • Outside temperature : 30 °C • Lighting load in the kitchen : 4 Kw

  2. H.E.L.P : Hood Engineering & Layout program • Heat load based design on kitchen exhaust • Effect of air distribution type factored for hood performance • Accounts for non hooded equipment • Energy savings and improved I.A.Q.

  3. Kitchen Layout Block III 15 15 15 Block II Block I 14 10 4 7 13 3 9 6 12 2 8 5 11 1

  4. Item Qty Designation Dimensions Elec kW Gas kW 1 1 Kettle steamer 1200x800x900 18 2 1 Table 500x800x900 - - 3 1 Kettle steamer 1000x800x900 15 4 1 Kettle steamer 900x800x900 14 5 1 Braising pan 1400x900x900 18 6 1 Braising pan 1000x900x900 15 - 7 1 Braising pan 1200x900x900 18 8 1 Braising pan 1300x900x900 15 9 1 Table 1000x800x900 10 1 Braising pan 1300x900x900 18 11 1 Range (4elements) 800x900x900 16 12 1 Table 1000x800x900 - - 13 2 Fryer 400x800x900 15 14 1 Table 800x800x900 15 3 Convection (double stack) 1000x900x1700 17 Cooking appliances informations

  5. Layout result

  6. Layout result: Plan view • Using Halton HELP software shows that the exhaust flow of the Capture Jet hood is only: • 17 102 m3/h

  7. Layout result: 3D VIEW Selected system : KVF Capture Jet hood with Supply Air

  8. Energy and Cost Comparison Using the Halton H.E.A.T. Software

  9. Project description • Comparison of two systems: • Halton model KVI hood with Capture-JetTM technology versus exhaust-only hood. • Hotel is located in PARIS

  10. Heating Fan Cooling Annual costs (€) • This screen presents the annual • Heating, • Cooling, • Fan & Ductwork, • operating costs for the two different hood types.

  11. Pay-Back time report The energy savings report presents the financial and environmental benefits of investing in a Halton system In this case, the savings in air-conditioning were less than the added cost of the Halton hood providing and immediate payback to the end-user

  12. Hood type Capture Jet - KVF Exhaust-only Fan energy 1580 € 2769 € Heating energy 9519 € 14645 € Cooling energy 1883 € 2896 € Total 12 982 € 20 310 € Annual cost Upon examining of table above, it becomes apparent that the KVF hood could save over 7328 €uro in annual operating costs for Paris, France. Using the exhaust flow rate of 17102 m3/h of the KVF hood as a basis, the exhaust only hood is calculated to need 23 985 m3/h. The net effect is that the payback for the KVF is instantaneous.

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