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Chilli Momo

The traditional momo with bold, spicy flavors is infused with a popular variation- the chili momo. A spicy chili sauce made from red chilies, tomatoes, garlic, ginger, and a variety of spices is used to stir-fry steamed momo or fried momo to give it a delicious taste, texture, and flavor.

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Chilli Momo

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  1. Chilli Momo —---------------------------------------------------------------------------------------------------------------------------- The traditional momo with bold, spicy flavors is infused with a popular variation- the chili momo. A spicy chili sauce made from red chilies, tomatoes, garlic, ginger, and a variety of spices is used to stir-fry steamed momo or fried momo to give it a delicious taste, texture, and flavor. Though the momos are already flavorful on their own, each bite becomes a delightful combination of heat and flavor by absorbing the rich and spicy sauce. The dish's overall structure is balanced only at dumplings gold coast by adding a few bell peppers, onions, and sometimes spring onions. The dish offers a perfect balance of hot and refreshment by being served with an appetizer or a snack and a cold beverage. We at Nepali restaurant Gold Coast, prepare this chili momo for the ones who especially enjoy a spicy kick in their meals. .

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