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MIX (low fat)

A. 14. P<0.02. - Cholesterol. 12. + Cholesterol. 10. Cholesterol ester: Triacylglycerol ratio. 8. P<0.04. 6. 4. 2. 0. FO (low fat). FO (high fat). B. 6.0. 5.0. 4.0. Cholesterol ester: Triacylglycerol ratio. 3.0. 2.0. 1.0. 0. MIX (low fat). MIX (high fat).

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MIX (low fat)

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  1. A 14 P<0.02 - Cholesterol 12 + Cholesterol 10 Cholesterol ester: Triacylglycerol ratio 8 P<0.04 6 4 2 0 FO (low fat) FO (high fat) B 6.0 5.0 4.0 Cholesterol ester: Triacylglycerol ratio 3.0 2.0 1.0 0 MIX (low fat) MIX (high fat)

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