120 likes | 342 Views
Packaging‘s role in reducing food waste. Reducing Food Waste – Prevention. Carbon Footprint (GWP) - The Packaging as Percentage of Total. Packaging saves more resources than it consumes. Reducing Food Waste – Prevention. EAFA + FPE LCA approach: Factual, Scientific, Credible
E N D
Reducing Food Waste – Prevention Carbon Footprint (GWP) - The Packaging as Percentage of Total Packagingsaves more resources than it consumes
Reducing Food Waste – Prevention EAFA + FPE LCA approach: Factual, Scientific, Credible • Develop scientific based messages • Further credibility improvement • Communicate to stakeholders/customers UNEP/SETAC: EAFA/FPE LCA’s qualified as best practice (Nov. 2013)
Reducing Food Waste – Prevention EAFA + FPE LCA approach: Factual, Scientific, Credible • Develop scientific based messages • Further credibility improvement • Communicate to stakeholders/customers Scientific based studies as basis for decision making
Packaging - Sinner or Saint? Identical bunches stored for 7 days Packaging – Part of the solution to reducing Food Waste Source: INCPEN
Packaging - Sinner or Saint? Packed in modified atmosphere bags in-store waste reduced from 3% to 1% Packaging – Part of the solution to reducing Food Waste
Packaging - Sinner or Saint? Packaging – Part of the solution to reducing Food Waste
Packaging - Sinner or Saint? Shrink wrapped cucumbers: Shelf life extended from 3 days to 14+ days Packaging – Part of the solution to reducing Food Waste
Reducing Food Waste – Prevention Effective portions for each situation: Coffee stick packs g CO2-eq
Food Waste in the Public Pope Francis (@Pontifex) on Twitter (7th June 2013): “Consumerism has accustomed us to waste. But throwing food away is like stealing it from the poor and hungry.”
Food Waste in the Public Pope Francis (@Pontifex) on Twitter (7th June 2013): “Consumerism has accustomed us to waste. But throwing food away is like stealing it from the poor and hungry.”