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Step 1: Cut the bacon, the half of pepper, red onion, the garlic clove, the tomato and the chilli. Step 2: Put water in the sauce pan then start to cook it, when water is boiling put the pasta in the pan. Remember to stir it sometimes. Step 3:
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Step 1: Cut the bacon, the half of pepper, red onion, the garlic clove, the tomato and the chilli. Step 2: Put water in the sauce pan then start to cook it, when water is boiling put the pasta in the pan. Remember to stir it sometimes. Step 3: Put oil in the frying pan then put the bacon in it, when it gained colour(about 5 mins) put the garlic in. When the bacon is almost gained its colour put the other ingredients in.(remember to stir it sometimes). Baconish The Pasta Step 4: When the ingredients are ready put on the tomato sauce and leave it for about 15 mins but remember to stir it.When the pasta is done and the sauce is done, take away the water from the pasta and put it on the frying pan with the sauce. Mix it very well and if you want put some oregano and cheese you can. Finished product • Ingredients • 75g of Penny Pasta • Tomato sauce • Bacon • Half pepper • Red Onion • 1 Garlic clove • Tomato • Oil • Chilli • Oregano • Equipment • 2 Wooden spoons • 1 Choping board • Knife • Frying pan • Sauce pan This dish of pasta is very mouth watering, a perfect Italian dish! The smell is spicy and sharp, will make you go to the kitchen to discover where this amazing smell is coming from . Whenever you’re hungry, you probably want to taste this amazing dish again! It’s got a satisfactory taste, and if you’re in a diet, this amount of food portion will certainly help you. Get prettier in a whole different way. Put in a plate and try it. See if you like. Serves 1 person.
Improvements: Less vegetable oil, more bacon, more cooking time, more garlic glove, less pepper.