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Peet's Coffee & Tea

…. Peet's Coffee & Tea. Tara Alcantara-Beers Karol Caballero Yizhe Liu Daniel Brockman UC. Berkeley Extension Strategic Marketing Ming Yang May 24 th 2010. Peet's Mission & Vision. MISSION.

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Peet's Coffee & Tea

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  1. Peet's Coffee & Tea Tara Alcantara-Beers Karol Caballero Yizhe Liu Daniel Brockman UC. Berkeley Extension Strategic Marketing Ming Yang May 24th 2010

  2. Peet's Mission & Vision MISSION • "To enable and inspire customers to enjoy the daily pleasure of Peet's Coffees & Teas by providing a distinctive, superior product, superior coffee and tea knowledge and superior service to every customer, every day.” •   “To be the gold standard specialty coffee and tea brand available to the world, with one of the most dedicated and loyal customer followings of any brand.” VISION 1 Strategic Marketing - Spring 2010

  3. General Description of Peet's Coffee & Tea • Peet’s is a specialty roaster of whole bean • coffee & teas based in Emeryville, CA • Peet's founded by Alfred Peet in 1966 in Berkeley, California • Alfred focused on the quality of the coffee • Original store located at corner of Walnut & Vine near U.C. Berkeley • In 1979 Alfred sold Peet's but stayed on as coffee buyer •   Roasting plant is located in Alameda                Peet's Website/Wikipedia 2 Strategic Marketing - Spring 2010

  4. ALFRED PEET-FOUNDER 1920-2007 3 Strategic Marketing - Spring 2010

  5. Peet's Company Info • US Statistics:  • Public Company • Retail Stores: 192 in 6 states • Employees: 3750 • Sales: 311 million • Competitors: Starbucks, Tully's, Coffee Bean & Tea Leaf, local coffee shops in the retail stores channel, and Kraft and J.M. Smucker in the grocery channel • Yahoo Finance 4 Strategic Marketing - Spring 2010

  6. 2009 Sales Breakdown • Retail Sales (stores only) : • Retail stores remained stable          7% comprising 65% of net revenue • Retail store sales were 65% of net revenue • Specialty (consists of grocery, foodservice & office)  • Grocery Sales       22% comprising 20% of net revenue • Sales of specialty coffee was 84% of net revenue • Peet's Coffee & Tea, Annual Report on Form 10-K for 2009 5 Strategic Marketing - Spring 2010

  7. Quarterly Financials Revenues, Thirteen Weeks Ended (dollars in thousands)         APRIL 4, 2010     March 29, 2009           Increase/(Decrease) Grocery                         $ 18,643          $ 13,387                      $5,256        39.3% Foodservice & office                          8,480                6,706                             1,774         26.5 % Home delivery                          4,002                4,029                              (27)          -0.7% Total specialty                      $ 31,125              $ 24,122                       $ 7,003       29.0 % www.peets.com Form 10-Q Quarterly Report Filed May 14, 2010 6 Strategic Marketing - Spring 2010

  8. Grocery to be Peet's Strength • Peet's is focusing on Grocery Growth as Starbucks Shuts Cafes • Revenues growth year over year in the 1st quarter of 2010 • 4% in retail stores • 39% in grocery • Operating margins in the 1st quarter of 2010 • 9% in retail stores • 26% in grocery, office and home delivery • Peet's even has a separate Grocery Website  • http://www.peetscoffee.com/ 7 Strategic Marketing - Spring 2010

  9. Target Customers • Customers who care about quality, variety, convenience: •     Quality: customer values most •      Like strong, dark coffee •       Annual household income: +125,000  •      Peet's drinker buys coffee from specialty (Peets, Starbucks) • Peetniks: •       Strong loyalty customer •       Morning coffee every day •       Members of the Peetniks loyalty program •       Passionate about Peet's products •       Exclusive benefits to active recurring orders • http://www.peets.com/peetniks/about.asp?rdir=1& 8 Strategic Marketing - Spring 2010

  10. Products • Highly selective sourcing: • Carefully chosen beans, taste coffees again and again •    Coffee and Tea Expertise •    Paying the highest prices for quality • Delivered fresh: •    Use the freshest beans within 24 hours of being roasted •    Brewed fresh every 30 minutes or less  •    Never re-steam milk • Artisan roasting style: •    Roast in small batches •    Draw out the depth of flavor Peet's Coffee & Tea Inc, Form 10-k annual report 20100319 9 Strategic Marketing - Spring 2010

  11. Key Success Factors • Expertise in Coffee and Tea • Sophisticated information systems infrastructure • Business Intelligence • ERP, POS and CS • Freshness 10 Strategic Marketing - Spring 2010

  12. Sustainable Competitive Advantage • DSD - Direct Store Delivery system • From Roaster to Shelf in 24 hours • Artisan roasting style • Small batches • Highly selective sourcing • Long-term relationships with exporters, brokers & growers 11 Strategic Marketing - Spring 2010

  13. Taste Test 12 Strategic Marketing - Spring 2010

  14. Promotional Efforts • In-Store Promotions • Partnerships with Foodservice Operators • Online Presence • Community Service 13 Strategic Marketing - Spring 2010

  15. Price Prices of selected medium (grande) drinks                                         Starbucks                Peet's Regular coffee                        $ 1.85                $ 1.85 Espresso                                  1.95                    2.20 Caffe Latte                               3.35                    3.35 Retail stores in Petaluma, California, May 2010, Daniel Brockman 14 Strategic Marketing - Spring 2010

  16. SWOT Analysis 15 Strategic Marketing - Spring 2010

  17. Critical considerations     • Grow the company • Excellent coffee experience • Responsibility • Profitability 16 Strategic Marketing - Spring 2010

  18. Alternative 1: Airborne • The Concept:  • Partner with airline. • Learn to serve excellent fresh coffee at 8,000 feet. • Trials on flights from Oakland Airport, 1 mile from roastery. • Pros: • Creates markets distant from California in travelers' homes • Cons: • Can we train airline crews to serve excellent coffee? • Recommendation: • Conduct a trial and assess. 17 Strategic Marketing - Spring 2010

  19. Alternative 2: Invest in Grocery • The Concept:  • Expand Grocery eastward. • Driver: Customer migration to specialty coffees. • Growing customer awareness of Peet's. • Pros: • Peet's has financial assets to invest • Rapid growth: 39% in 10Q1 vs. 09Q1 • Profitable: 26% operating margin • Better than expanding retail stores • Cons: • What are the limits to Grocery channel growth? • Large competitors • Recommendation: • Invest in Grocery star 18 Strategic Marketing - Spring 2010

  20. Alternative 3: Instant and Canned • The Concept: • Introduce canned and instant lines of coffee. • Pros: • Reach out to new customer segments. • Synergic use for store delivery system. • Cons: • Canned and instant coffee isn't fresh. • Compromise existing standard of quality. • Recommendation: • Let Starbucks do it. 19 Strategic Marketing - Spring 2010

  21. Summary of Recommendations • Try airborne Peet's coffee. • Don't produce Instant or Canned coffees. • Expand distribution through Grocery channel. 20 Strategic Marketing - Spring 2010

  22. Questions? 21

  23. Appendix 1: 22

  24. Appendix 2: Promotional Efforts • Community Service: • Partnerships with International Non-Profit Organizations •   Grounds for Health • Coffee Kids • TechnoServe • Utz and Rainforest Alliance Certification • Global Initiatives • KIMSSA • Las Hermanas • The Butterfly School • International and American Red Cross • Local Sponsorships • Local School fundraisers • Back to the Roots Ventures • Athletic fundraisers • Culture and Arts NPOs 23 Strategic Marketing - Spring 2010

  25. Appendix 1: Pivot of age vs kind. 24

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