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Who Will Feed the Growing Populations of Asia?. Analysis of the world grain market’s ability to meet growth in Asian demand through 2030. ECON 0428: Population Growth and Global Future Vincent Blais Maurits Pot. Major Issues. Chinese Urbanization China’s Disappearing Farmland
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Who Will Feed the Growing Populations of Asia? Analysis of the world grain market’s ability to meet growth in Asian demand through 2030 ECON 0428: Population Growth and Global Future Vincent Blais Maurits Pot
Major Issues • Chinese Urbanization • China’s Disappearing Farmland • Transformation to Livestock Farming • Chinese Water Scarcity • Capacity of Grain-Exporting Regions to meet Asian demand
Chinese Urbanization • By 2030, Chinese urban residents will account for 55-65% of the total population • Up from about 36% of the population in 2000 • Following a rise in incomes, demand for pork will rise • Direct food consumption of grains will remain steady • Challenge will be how to produce or import enough grain to feed livestock
China’s Disappearing Farmland • Forecast loss of 5-7% of total farmland through 2030 • Due to • Expansion of construction land, urbanization, • Environmental degradation • Losses predicted to be offset by gains in agricultural productivity • Due to • Continued funding of agricultural research and development by the Chinese government, • Shift to larger-scale agricultural operations
Transformation to Livestock Farming • Increased meat demand will necessitate introduction of specialized large-scale farming • Environmental concerns arise as the manure nutrient per hectare of cultivated land ratio increases
Water Issues • Irrigation remains key to agriculture • Lack of irrigation inland coupled with rising urban water consumption will likely force China to use water more efficiently • Livestock farming should be moved out of urban areas to prevent water contamination
Capacity of Grain-Exporting Regions • Traditional exporters of grain foods: North America, Western Europe, Australia, Argentina, Thailand • Exporters experiencing: slow growth in domestic demand • Export growth is the major driver of grain food production growth in these regions • Importers of grain foods are generally developing countries • Potential for significant consumption growth due to population growth • Aggregate Asian import demand: 400-500 metric tons by 2030 • Will require 1.1-1.4% production growth in exporting regions to meet domestic and global demand • Growth seen as attainable with continued research and development
Brown Thesis • Overly pessimistic outlook • Assumes growth of crops yield will end • Overlooks trade, comparative advantage benefits • Ignores role of technology in improving crop yields • Believes Chinese policy will steer away from innovation • Interprets importing of grain as an economic weakness • Dismisses supply side response to increased grain prices • Fails to consider high long-term price elasticity of wheat in exporting countries
Conclusion • Brown thesis takes too pessimistic view • Major Chinese Challenges: • Chinese urbanization • Decline in arable land • Rising environmental degradation • Trade relations with Grain-exporters