100 likes | 308 Views
Famous Dishes in Shanghai. Welcome to Shanghai! Let me introduce some Shanghai dishes to you. Look! This is ___. It is ___. It smells ___. Taste it. It's ___. Stewed Pork Ball in Brown Sauce. 红烧狮子头. INGRED IENTS
E N D
Welcome to Shanghai! Let me introduce some Shanghai dishes to you. Look! This is ___. It is ___. It smells ___. Taste it. It's ___.
Stewed Pork Ball in Brown Sauce 红烧狮子头 INGRED IENTS 600g rib pork, 100g crab meat, 100g pork ribs, 12 cabbage hearts, cabbage leaves, salt, gourmet powder, rice wine, water chestnut powder, chives, ginger
Fried Prawns 油爆河虾 INGRED IENTS 12 big prawns, 250g conger pick meat, salt, gourmet powder, sesame oil, rice wine, eggs, flour, bread crumbs, chives, ginger, water chestnut powder, coriander, black moss, cherries.
油酱毛蟹 Steamed Eel & Fried Crabs INGRED IENTS an eel (500g), 2 river crabs, salt, sugar, gourmet powder, pepper, water chestnut powder, chives, ginger, rice wine, fermented soybeans, soy, sesame oil
锅烧河鳗 Steamed Eel Pieces INGRED IENTS 1 eel about 500g, 3 egg whites, 1 bottle of cow milk, shrimp mousse, salt, gourmet powder, pepper, rice wine, dried mushroom shreds, corianders, water chestnut powder
Braised eel pieces 响油鳝糊 INGRED IENTS 1 living river eel, rice wine, soy, sugar, ginger juice RECIPE 1. Make a cut at the neck of the eel and another cut at its anus, insert 2 chopsticks in the cut at the neck, remove its intestines. 2. After showering the eel with boiling water, wipe off its mucus, clean it with its skin unbroken. 3. Cut off the head and minor parts at the tail, then cut it into pieces 5.5 cm long. 4. Fry the eel pieces in heated oil, put in rice wine, soy, sugar, juice of ginger, then braise them in water for 45 minutes, when the water is concentrated, pour done oil in, place them in a dish.
黄焖栗子鸡 Braised Chicken With Lilac INGRED IENTS 1 hen, lilac, gastrodia elate, ginseng, Chinese forest frogs and other valuable traditional Chinese medicines, 16 in all, Shaoxing wine, salt, chives, ginger, pepper, sesame oil, gourmet powder
Steamed duck stuffed with delicacies 八宝鸭 INGRED IENTS 1 white tender duck, ham dices, dried mushrooms, lotus seeds, bamboo shoot dices, dried scallops, sea cucumbers, duck gizzard dices, pork dices, fresh lotus leaf, salt, gourmet powder, pepper, chives, ginger, sorghum wine, sesame oil, salad oil, cypress buds, delicious soup
烤乳鸽 Deep Fried pigeon INGRED IENTS 1 excellent pigeon for dining, onion shreds, mashed garlic, ginger shreds, gourmet powder, salt, sugar, powdered licorice root, ginger powder