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Mandatory Inservice

Mandatory Inservice. INFECTION CONTROL. At the completion of this module the participant will be able to:. Define Standard Precautions Discuss The Chain of Infection List steps to follow after a body fluid exposure Define Tuberculosis Define VRE and MRSA. Standard precautions.

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Mandatory Inservice

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  1. Mandatory Inservice INFECTION CONTROL

  2. At the completion of this module the participant will be able to: • Define Standard Precautions • Discuss The Chain of Infection • List steps to follow after a body fluid exposure • Define Tuberculosis • Define VRE and MRSA

  3. Standard precautions • As defined by the CDC in 1996, Standard Precautions are environmental practices: • Designed to reduce the risk of transmission of bloodborne pathogens and moist body substances. • Designed to reduce the risk of transmission of microorganisms from both recognized and unrecognized sources.

  4. Standard Precautions • Apply to: • Blood • All Body Fluids and secretions except sweat. • Non-intact skin • Mucous membranes

  5. Goal of Infection Control • The goal of infection control is to prevent the transmission of disease by utilizing procedures that break the Chain ofInfection

  6. Chain of Infection • The Chain of Infection includes: • The presence of an infectious organism (Pathogen) capable of causing disease.

  7. The Chain of Infection • A Portal of Exit which allows the organism to leave the reservoir.

  8. The Chain of infection • A Reservoir which can be animate or inanimate, that serves as a breeding ground for the organism.

  9. Chain of Infection A Mode of Transmission which is the way an organism travels to another person.

  10. Chain of Infection There are 4 Modes of transmission: Direct or indirect contact Vehicle Airborne Vector

  11. Chain of infection • A Portal of Entry which allows the organism into another person or animal.

  12. Chain of Infection • A Susceptible Host who lacks effective resistance to the organism.

  13. How to break the Chain of Infection

  14. How to break the chain of infection • Wear Personal Protective Equipment

  15. Personal Protective Equipment • Examples: • Gloves • Masks • Gowns

  16. How to break the chain of infection • Place all soiled linen in laundry bags. • Place soiled articles in plastic bags for appropriate disposal.

  17. How to break the chain of infection • Place used needles or other sharps in a puncture resistant container.

  18. How to break the chain of infection • Never recap a needle. • Never purposely bend or break a needle. • Never remove a used needle from a syringe.

  19. How to break the chain of infection • Keep your self up to date on immunizations. • Take care of your health

  20. How to break the chain of infection • The single best way to break the chain of infection is to:

  21. Wash…

  22. Wash…

  23. What you should do after an exposure: • Wash the area immediately with soap and water • Notify your supervisor • Cover the area

  24. Tuberculosis • A serious bacterial disease Latent TB: No symptoms Active TB: Cough for 3 weeks or more Fever Weakness Loss of appetite Night sweats Coughing up blood

  25. Tuberculosis • Controlling the spread of TB requires early detection and treatment

  26. Antibiotic resistant infections • VRE • MRSA

  27. VRE • Vancomycin Resistant Enterococci • Found in stool • Direct or indirect contact • Must be isolated • Must wash with Hibiclens

  28. MRSA • Methicillin Resistant Staph Aureus • Direct contact • Skin, nose, blood and urine • Must be isolated • Affects those with poor resistance

  29. Confidentiality • Do not discuss patient information • Guard patient files/computer from view • Ensure privacy during care

  30. HIV Confidentiality • Recorded in the medical record • Free of Disclosure and Discrimination • Includes HIV Tests, Infection and /or Aids related illness • Failure to maintain confidentiality can result in legal action which includes fines and potential time in prison. • Specific protocols are found in the Policy Manual

  31. Policy and procedure Policy and Procedure manuals are available in every department: Management of Post-Exposure Incidents Post Exposure Protocol General Safety/Exposure Control Plan Approved Cleaning and Disinfecting agents

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