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DINING - GOING TO A RESTAURANT. Let’s go out to eat!. Some Restaurant Vocabulary. Appetizer – A small snack before the big meal comes Ex. Chicken tenders, onion rings, potato skins, quesadillas…. Some Restaurant Vocabulary.
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DINING - GOING TO A RESTAURANT Let’s go out to eat!
Some Restaurant Vocabulary • Appetizer – A small snack before the big meal comes • Ex. Chicken tenders, onion rings, potato skins, quesadillas…
Some Restaurant Vocabulary • Main Dishes– The big meal. Usually meat, chicken, or fish with one or two side dishes • Ex. Beef stew, grilled steak, fish and chips, pizza
Some Restaurant Vocabulary • Side dishes– A small amount of food that comes with the Main Dish • Ex. French fries, small soup, small salad, small pasta, baked potato…
Some Restaurant Vocabulary • Bar – The place to get drinks and have a snack while you wait for your table.
Some Restaurant Vocabulary • Buffet – long tables with many types of food; you take what you like, and how much you like.
Some Restaurant Vocabulary • Brunch – a large meal that is between breakfast and lunch, especially for a special occasion
Some Restaurant Vocabulary • “Fancy” Restaurant – a very nice restaurant with an expensive menu
Some Restaurant Vocabulary • Tip – gift money you give to the waiter after your meal, if the service was great (usually 10 – 15 % of your bill total)
Ordering Food • Be Polite! • May I have.. • I would like.. • Please and thank you. • Waiter: What would you like to order? • Customer: May I please have a cheese pizza?
Vito’s Rooftop Grill • Appetizers:
Vito’s Rooftop Grill • Main Dishes:
Vito’s Rooftop Grill • Main Dishes:
Vito’s Rooftop Grill • Side Dishes:
Vito’s Rooftop Grill • Dessert: