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Molecules of Life. Molecules of Life. Molecules of life are synthesized by living cells Carbohydrates Lipids Proteins Nucleic acids. Organic Compounds. Consist primarily of carbon and hydrogen atoms Carbon atoms bond covalently with up to four other atoms, often in long chains or rings
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Molecules of Life • Molecules of life are synthesized by living cells • Carbohydrates • Lipids • Proteins • Nucleic acids
Organic Compounds • Consist primarily of carbon and hydrogen atoms • Carbon atoms bond covalently with up to four other atoms, often in long chains or rings • Functional groups attach to a carbon backbone • Influence organic compound’s properties
An Organic Compound: Glucose • Four models
Processes of Metabolism • Cells use energy to grow and maintain themselves • Enzyme-driven reactions build, rearrange, and split organic molecules
Building Organic Compounds • Cells form complex organic molecules • Simple sugars → carbohydrates • Fatty acids → lipids • Amino acids → proteins • Nucleotides → nucleic acids • Dehydration synthesis combines monomers to form polymers
Carbohydrates – The Most Abundant Ones • Three main types of carbohydrates • Monosaccharides (simple sugars) • Oligosaccharides (short chains) • Polysaccharides (complex carbohydrates) • Carbohydrate functions • Instant energy sources • Transportable or storable forms of energy • Structural materials
c Glycogen. In animals, this polysaccharide is a storage form for excess glucose. It is especially abundant in the liver and muscles of highly active animals, including fishes and people. Structure of cellulose
Greasy, Oily – Must Be Lipids • Lipids • Fats, phospholipids, waxes, and sterols • Don’t dissolve in water • Dissolve in nonpolar substances (other lipids) • Lipid functions • Major sources of energy • Structural materials • Used in cell membranes
Fats • Lipids with one, two, or three fatty acid tails • Saturated • Triglycerides (neutral fats ) • Three fatty acid tails • Most abundant animal fat (body fat) • Major energy reserves
Phospholipids • Main component of cell membranes • Hydrophilic head, hydrophobic tails
Waxes • Firm, pliable, water repelling, lubricating
Steroids: Cholesterol • Membrane components; precursors of other molecules (steroid hormones)
Protein Structure • Built from 20 kinds of amino acids
Four Levels of Protein Structure 1. Primary structure • Amino acids joined by peptide bonds form a linear polypeptide chain 2. Secondary structure • Polypeptide chains form sheets and coils 3. Tertiary structure • Sheets and coils pack into functional domains
Four Levels of Protein Structure 4. Quaternary structure • Many proteins (e.g. enzymes) consist of two or more chains
Why is Protein StructureSo Important? • Protein structure dictates function • Sometimes a mutation in DNA results in an amino acid substitution that alters a protein’s structure and compromises its function • Example: Hemoglobin and sickle-cell anemia
VALINE HISTIDINE LEUCINE THREONINE PROLINE VALINE GLUTAMATE b One amino acid substitution results in the abnormal beta chain in HbS molecules. Instead of glutamate, valine was added at the sixth position of the polypeptide chain. sickle cell c Glutamate has an overall negative charge; valine has no net charge. At low oxygen levels, this difference gives rise to a water-repellent, sticky patch on HbS molecules. They stick together because of that patch, forming rod shaped clumps that distort normally rounded red blood cells into sickle shapes. (A sickle is a farm tool that has a crescent-shaped blade.) normal cell
Clumping of cells in bloodstream Circulatory problems, damage to brain, lungs, heart, skeletal muscles, gut, and kidneys Heart failure, paralysis, pneumonia, rheumatism, gut pain, kidney failure Spleen concentrates sickle cells Spleen enlargement Immune system compromised Rapid destruction of sickle cells d Melba Moore, celebrity spokes-person for sickle-cell anemia organizations. Right, range of symptoms for a person with two mutated genes for hemoglobin’s beta chain. Anemia, causing weakness,fatigue, impaired development,heart chamber dilation Impaired brain function, heart failure
Denatured Proteins • If a protein unfolds and loses its three-dimensional shape (denatures), it also loses its function • Caused by shifts in pH or temperature, or exposure to detergent or salts • Disrupts hydrogen bonds and other molecular interactions responsible for protein’s shape
Nucleotides, DNA, and RNAs Nucleotide structure, 3 parts: • Sugar • Phosphate group • Nitrogen-containing base
Nucleotide Functions: Reproduction, Metabolism, and Survival • DNA and RNAs are nucleic acids, each composed of four kinds of nucleotide subunits • ATP energizes many kinds of molecules by phosphate-group transfers
DNA, RNAs, and Protein Synthesis • DNA (double-stranded) • Encodes information about the primary structure of all cell proteins in its nucleotide sequence • RNA molecules (usually single stranded) • Different kinds interact with DNA and one another during protein synthesis
covalent bonding in carbon backbone hydrogen bonding between bases