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Thai cuisines have a large number of influences from countries around the globe such as China, India, Cambodia, Laos, Vietnam, Malaysia, and Burma.<br>Read more https://indianrestuaranthongkong.blogspot.com/2022/08/best-ways-to-enjoy-thai-curry.html<br>
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Best Ways to Enjoy Thai Curry Thai cuisines have a large number of influences from countries around the globe such as China, India, Cambodia, Laos, Vietnam, Malaysia, and Burma.
Types of Thai Curries Curries are important in Thai cuisines. There are mainly three types of Thai curries—red, yellow, and green. These are categorized by the colour of the curry paste.
Green Thai Curry Green curry is considered the most popular curry among the other two curries. The green colour of Thai green curry sauce is vibrant over the years.
Red Thai Curry Red Thai curry paste has more or less remained the same over time but traditional Thai chefs adding up to 20 red chilies to give it that red color and are making it spicy.
Yellow Thai Curry As in traditional Indian curry, Thai yellow curry includes turmeric, one of the vital ingredients, giving the curry its typical golden colour.
Other Types of Thai Curry There are other types of Thai curries in addition to red, yellow, and green. Other Thai curries are Massaman curry, Penang curry, and sour curry.
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