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Beyond Food and Evil Labeling and the Mindscape of American Agricultural Policy. Jim Chen Dean and Professor of Law University of Louisville The Law and Policy of a Sustainable Food System Louisville Bar Association, Environmental Law Section August 17, 2010.
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Beyond Food and EvilLabeling and the Mindscape of American Agricultural Policy Jim Chen Dean and Professor of Law University of Louisville The Law and Policy of a Sustainable Food System Louisville Bar Association, Environmental Law Section August 17, 2010
rDNA technologies, regulatory concerns, labeling • rDNA technologies deployed in agriculture • Regulatory concerns: food safety, ecology, economy • Laws governing food containing GMOs • Beyond food and evil: The limits of organic labeling as a basis for a comprehensive GMO policy
rDNA technologies in agriculture • Enrichment or fortification: golden rice • Accelerated production: • rbST in milk production • GM salmon: Chinook growth gene + ocean pout trigger = year-round feeding schedule. Cf.Ex parte Allen (polyploid oysters) • Herbicide resistance: “Roundup-ready” • Pesticidal properties: Bt corn
Regulatory concerns • Lack of fitness for human consumption • Adulteration: general population. Starlink • Genetic source: specific, sensitive population • Biological breakouts • Hybridization with wild relatives. GM canola • “Super salmon” outcompete wild relatives • Smaller organisms, faster evolutionary clock
Regulatory concerns, continued • Resistance in target organisms • Bt-resistant insects • Cf.glyphosate resistance and the impact of nontherapeutic antibiotic use on human health • Unintended harm to nontarget organisms • Bt’s impact on all Lepidoptera (monarch) • Cf. bee colony collapse and bioaccumulation • Economic injury to nonadopting farmers
Laws governing GMO use • National Environmental Policy Act (NEPA) • Useless against alleged economic injury • USDA approvals of GM canola, beets, alfalfa • Endangered Species Act (ESA) • Nontarget organisms and biological breakouts • Food, Drug, and Cosmetic Act (FD&CA) • Organic Foods Production Act (OFPA)
Labeling rules under the FD&CA and OFPA • FD&CA §§ 402(a)(1), 409: adulteration • Outright bans and targeted labeling • FD&CA §§ 201(n), 403(a)(1): misbranding • New Plant Varieties (1992) • GRAS under §§ 201(s), 409 • No across-the-board labeling requirement
Labeling rules, continued • Premarket Biotechology Notices and Voluntary Labeling Guidance (2001) • GM foods are presumptively marketable after completion of the PBN process • Labels disclosing GMOs are not required • “GM/biotech free” labels need disclaimers • OFPA: The organic label has become the de facto signal of non-GMO status
The limits of labeling as GMO regulation • The OFPA lacks the FD&CA’s consumer protection mandate • FD&CA patrols adulteration and misbranding • “Organic” makes no claims regarding the intrinsic safety or value of food. Nor could it. • Often the right answer is an outright ban or a production-level limit, not a label • Little or no impact on farm size or structure
Beyond food and evil • Behavioral psychology and the mindscape of American agricultural policy • Labeling puts all the weight of profound policy decisions on consumer-level choices • Food choices are notoriously irrational • Sweet and greasy foods naturally appeal • Every child knows that finicky eaters survive • Law, science, and safety in the balance
Thank you Jim Chen jim.chen@louisville.edu 502-852-6879