Recipe “saltimbocca alla romana”

Aug 10, 2014

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Recipe “saltimbocca alla romana”. We need :. 8 slices of veal ham sage 50 gr. of butter dry white wine salt pepper. Let ’s cook !. Cut the slices of meat and cover them with a slice of ham and sage leaves . Close the meat rolls and fix them with a toothpick .

nishan

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Recipe “saltimbocca alla romana”

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Recipe “saltimbocca alla romana”
Weneed: • 8 slicesofveal • ham • sage • 50 gr. ofbutter • dry white wine • salt • pepper
Let’s cook! • Cut the slicesofmeat and cover themwith a sliceofham and sageleaves. • Close the meatrolls and fixthemwith a toothpick. • Put the rollsinto the flour and cookthem in the pan with oil and salt. • Addwhite wine and finishcooking. • Serve garnishedwithfreshsageleaves.