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GRID AND FORMULA MARKETING TRENDS. In 1990, the proportion of fed cattle marketed on grids and formulas was only 10%. By 2002, it had grown to over 50%. By 2005, it is predicted to be 75%. SOURCE: Cattle-Fax. EATING TRENDS.
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GRID AND FORMULA MARKETING TRENDS • In 1990, the proportion of fed cattle marketed on grids and formulas was only 10%. • By 2002, it had grown to over 50%. • By 2005, it is predicted to be 75%. SOURCE: Cattle-Fax.
EATING TRENDS • Despite the slow economy, Americans continue to dine out and are spending less time in the kitchen preparing meals than ever before. • Half of all home meals are prepared in less than 30 minutes. • Nearly half of all main meals are one-dish affairs. • Desserts are disappearing from in-home meals. Only 14% of dinner meals now include desserts. SOURCE: NPD Foodworld (2002).