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Ideas for Your Foods Classes

Ideas for Your Foods Classes. Joye M. Bond, Phd , rd 2014 FACS to the max. Lesson Plan 1: Chicken Noodle Soup. Version 1—Chicken Noodle Soup Six Ways Version 2—Switching Up the Flavors of Chicken Noodle Soup

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Ideas for Your Foods Classes

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  1. Ideas for Your Foods Classes Joye M. Bond, Phd, rd 2014 FACS to the max

  2. Lesson Plan 1: Chicken Noodle Soup • Version 1—Chicken Noodle Soup Six Ways • Version 2—Switching Up the Flavors of Chicken Noodle Soup • Slides on the differences between seasonings, flavorings, herbs, and spices will be posted online

  3. Lesson Plan 2: Ready-to Eat Cereals

  4. Lesson Plan 3: Ancient Grains and Seeds

  5. Lesson Plan 4: Sauces

  6. Other Ideas • Exotic Fruits • “Super Fruits”—slides will be posted online • Sneaky Vegetables • On-A-Stick • Make Your Own Fast Food (Microwaving) • Making Pasta • Fusion Cuisine • Make Something Out of It! • Copy Cat Foods

  7. More Ideas • Vegetables That Are Really Fruits • Breakfast Around the World • Picnic Food • Chopped (the TV show) • Local Foods • Brain Foods • Instagram Food • Easy Ways to Improve Your Food

  8. And more… • Foods of Love • Training Foods • International Soups • Back to Your Roots (root vegetables)

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