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What are the Impacts of School Gardens, Cooking Classes, and Food Education on Childhood Obesity?. Study 1: Cooking, Gardening, Nutrition Education. Study 1 Data: Effects of Cooking, Gardening, and Nutrition Education Intervention.
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What are the Impacts of School Gardens, Cooking Classes, and Food Education on Childhood Obesity?
Study 1 Data: Effects of Cooking, Gardening, and Nutrition Education Intervention “LA Sprouts: A Gardening, Nutrition, and Cooking Intervention for Latino Youth Improves Diet and Reduces Obesity” by Jamie N. Davis, Emily E. Ventura, Lauren T. Cook, et al. (2011)
Study 2 Data: Effects of Physical Exercise, Nutrition Education, and Cooking Intervention • “A Community Intervention Reduces BMI z-score in Children: Shape Up Somerville First Year Results” • by Christina D. Economos, Raymond R. Hyatt, Jeanne P. Goldberg, et al. (2007)
Study 3 Data: Effects of Cooking and Nutrition Education Intervention • “A Prospective Multifactorial Intervention on Subpopulations of Predominately Hispanic Children at High Risk for Obesity” • by A.G. Alexander, W.I. Grant, K.J. Pedtrino, and P.E. Lyons (2014)
Study 4 Data: Effects of Cooking, Nutrition Education, and Gardening Intervention • “CAN DO Houston: A Community-Based Approach to Preventing Childhood Obesity” • by Nancy Post Correa, Beverly Jean Gor, Nancy. G. Murray, et al. (2010)
What are the Impacts of School Gardens, Cooking Classes, and Food Education on Childhood Obesity?