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This group presentation exercise covers businesses in Zambia, Tanzania, Lesotho, Mauritius, Namibia, and South Africa, analyzing product/services, sector, employees, registration, location, and more for social security schemes. Strengths, limitations, and relevant questions are highlighted.
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GROUP PRESENTATIONEXERCISE ONE GROUP MEMBERS: NAME COUTRY William Nyundu – Chair Person Zambia Matlhoeko Thaisi – Rappoteour Lesotho Ruth Minja – Member Tanzania Panduleni Kali - Member Namibia
Sequence - Zambia -business/service carried out -sector -contribution to social security schemes -No. of workers -location
Sequence- Tanzania • -Name and Location • Type of product or service • Sector/Registration • No. of employees • Written records/accounts • Reasons for conducting business
Sequence-Lesotho • Type of product/service • Sector • No. of employees • Registration • Location
Sequence- Mauritius • Ownership • Expenditure separated from owner’s HH • Assets separated from owner’s HH • No. of employees
Sequence- Namibia • Main product/service • Sector • No. of employees • Is your place or work formal/informal • location
Sequence- RSA • Registration for VAT • Registration for Income • Place of work • No of workers
Model question sequence (for employers, own account workers and employees) 1.What is the location of your work • fixed premises • no fixed • owner’s home • at market • by road-side • other…specify 2.What type of main production/service produced/rendered by your workplace
Model question sequence (for employers, own account workers and employees) 3.In what sector is this establishment • government • private • parastatal • NGO or church • International Organization • Household • Others, specify
Model question sequence (for employers, own account workers and employees) 4.How many employees working in this establishment? • Up to five • Above 5 5.Has the enterprise already been registered? • Yes • No • I don’t know
Related topics identified in the characteristics • Type of product/service • Sector • No. of employees • Registration • Location • Records/accounts • ownership