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When it comes to the diverse culinary landscape of London, there's no shortage of international cuisine to explore. One of the hidden gems among the city's dining options is Romulo Cafu00e9 & Restaurant, a Filipino restaurant that brings the rich and vibrant flavours of the Philippines to the heart of London. In this blog, we'll take you on a flavourful journey through Romulo Cafu00e9 & Restaurant, where you can experience the Flavours of Romulo Cafu00e9 & Restaurant A Filipino Restaurant in London<br><br>
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Exploring Authentic Flavours at Romulo Café & Restaurant: A Filipino Restaurant in LondonWhen it comes to the diverse culinary landscape of London, there's no shortage of international cuisine to explore. One of the hidden gems among the city's dining options is Romulo Café & Restaurant, a Filipino restaurant that brings the rich and vibrant flavours of the Philippines to the heart of London. In this blog, we'll take you on a flavourful journey through Romulo Café & Restaurant, where you can experience the Flavours of Romulo Café & Restaurant A Filipino Restaurant in London
The Filipino Food RenaissanceIn recent years, Filipino cuisine has been experiencing a renaissance on the global culinary stage. Its unique blend of flavours, influenced by centuries of trade, colonization, and cultural exchange, has captivated the palates of food enthusiasts worldwide. London, as a global culinary hub, couldn't be far behind in embracing this gastronomic trend. About Romulo Café & Restaurant Romulo Café & Restaurant is a family-owned establishment named after Carlos P. Romulo, a distinguished Filipino diplomat and former president of the United Nations General Assembly. Located in the heart of Kensington, it's an elegant and cosy spot to savour the diverse and flavourful dishes that the Philippines has to offer.
The Filipino culinary philosophy is all about combining sweet, savoury, and sometimes spicy flavours to create a harmonious symphony for your taste buds. At Romulo Café & Restaurant, you can expect nothing less than a remarkable dining experience, complete with dishes that showcase the true essence of Filipino food.
Menu Highlights1. Adobo: Often considered the national dish of the Philippines, Adobo is a savoury and slightly tangy stew made with meat (usually chicken or pork) marinated in a mixture of soy sauce, vinegar, and spices. Romulo Café's Adobo is a must-try, offering a perfect balance of flavours. 2. Kare-Kare: A rich and creamy Filipino oxtail stew served with a special peanut sauce, Kare-Kare is a tantalizing dish you won't find everywhere. Romulo Café serves it with a delightful mix of vegetables, making it a dish to remember.
3. Lechon Kawai: Crispy and succulent deep-fried pork belly, Lechon Kawai is a true indulgence. At Romulo Café, it's served with a side of liver sauce and can easily become your guilty pleasure. 4. Halo-Halo: For dessert, don't miss the chance to indulge in the colourful and delightful Halo-Halo. This famous Filipino dessert features a blend of crushed ice, sweet beans, jellies, and fruits, topped with a scoop of use (purple yam) ice cream.