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Sunburn Tasting: Vermentino. Glass 1: 100% Control (no sunburn) Glass 2: 100% Sunburn Glass 3: 75% Control:25% Sunburn Glass 4: 25% Control:75% Sunburn Glass 5: 50% Control:50% Sunburn Pre-fermentation blend Glass 6: 50% Control:50% Sunburn Post-fermentation blend.
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Sunburn Tasting: Vermentino • Glass 1: 100% Control (no sunburn) • Glass 2: 100% Sunburn • Glass 3: 75% Control:25% Sunburn • Glass 4: 25% Control:75% Sunburn • Glass 5: 50% Control:50% Sunburn Pre-fermentation blend • Glass 6: 50% Control:50% Sunburn Post-fermentation blend
Perceptions at Bottling • Control: fecal, hops, • Sunburn: raisin, phenolic, spicy • Blends: 25% control:75% burn preferred • Pre versus Post Fermentation Blends: Post fermentation blend was preferred and thought to be very different and spicy as compared to the pre-fermentation blend