'Quick service restaurants' presentation slideshows

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Welcome to Ecolab Pest Elimination

Welcome to Ecolab Pest Elimination. Regional Manager Welcome. Agenda. Learning Objectives. BY THE END OF THIS SESSION, YOU WILL BE ABLE TO: Describe Ecolab's purpose, vision and values Understand h ow the people, science and information of Ecolab supports the service specialist

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[enter] Type of restaurants O ?uz Benice Bilkent University THM 61247 F&B Management Fall 2005 TYPE OF RESTAURANTS Origin of Restaurants Until the 18th century, in France, the place for ordinary people to eat out were taverns and cabarets.

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[enter]. Type of restaurants. O ?uz Benice Bilkent University THM 61247 F&B Management Fall 2005. TYPE OF RESTAURANTS. Origin of Restaurants. Until the 18th century, in France, the place for ordinary people to eat out were taverns and cabarets.

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What is a Franchise?

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Theme

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The concept of Quick Service Restaurants, as is evident, revolves around providing prompt service to customers. Their aim is to fulfill orders within 10-15 minutes. A QSR Point of Sale technology must comply with this fast-moving set-up. It shouldnu2019t in any way disrupt the regular functioning of QSRs. Front-of-house and Back-of-house operations have to be in complete sync with each other. Often thatu2019s where the loophole is. If youu2019re a QSR, you must use the right technology thatu2019s going to power your establishment and help increase sales. Thereu2019s no end to technological inventions and itu2019s important to equip your QSR with the latest ones to continuously simplify operations.

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Valuation of Starbucks Using Residual Enterprise Income

Valuation of Starbucks Using Residual Enterprise Income. Mitchell Schmitt. Relevant Facts. CEO is Howard Schultz (Highly Regarded) Headquartered in Seattle, WA $13.3 B in revenues in 2012 with operating margins of 15% Nearly 80% of stores are company-owned vs. franchised

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ADVERTISING CAMPAIGN

ADVERTISING CAMPAIGN. BY:NAJLA. CONTENTS. What is the advertising campaign ? Dunkin Donuts! How Did Dunkin Donuts Get Started? Challenge Brief? Idea Result ? Marketing Problem ? Your Analysis of why this place work are very good ?. What is the advertising campaign?.

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Food Service Equipment Market by Recent Industry Trends, Anlysis and Forecast 2015 by Top Key Players

Development of the hospitality industry is anticipated to drive the food service equipment market. In addition, rise in business-related travel, increase in urban population, and rise in number of food joints such as hotels & restaurants fuel the growth of hospitality industry, thereby driving the growth of the food service equipment market

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Food Service Equipment Market Scope Analysis by 2025

These factors are anticipated to drive the growth of food service equipment market during the forecast period.

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Chapter 16

Chapter 16. Careers. 16.1 Career Choices. Hospitality and Tourism = largest employer in the world Most first jobs are entry level. Food and Beverage. Quick service restaurants Operations- daily procedures Production- daily planning of staff, etc. Service- most visible to customers.

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Franchising

Franchising. What is a Franchise. An or license between parties which gives a person or group of people (the __________ ) the rights to market a product or service using the trademark of another business (the _________ ). Two Types.

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