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Professional chef diploma is an excellent initial start to a worthwhile culinary career with the natural attributes, develop and create delicious food.<br>
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2/15/2019 Best Diploma in Professional Chef - Janets HOME / COURSE / PERSONAL DEVELOPMENT / DIPLOMA IN PROFESSIONAL CHEF Diploma in Professional Chef DIPLOMA IN PROFESSIONAL CHEF ( 7 REVIEWS ) ( 7 REVIEWS ) 760 STUDENTS The Professional Chef Diploma is divided into three sections. To begin with, you will learn how to cater to different … TAKE THIS COURSE TAKE THIS COURSE £ £299.00 299.00 1 YEAR https://www.janets.org.uk/course/diploma-in-professional-chef/ 1/12
2/15/2019 Best Diploma in Professional Chef - Janets LEVEL 3 - DIPLOMA LEVEL 3 - DIPLOMA COURSE CERTIFICATE COURSE CERTIFICATE 93 93 NUMBER OF UNITS NUMBER OF UNITS 0 0 UNITS COMPLETED UNITS COMPLETED 2 2 NUMBER OF QUIZZES NUMBER OF QUIZZES 0 0 QUIZZES COMPLETED QUIZZES COMPLETED 16 HOURS, 32 MINUTES 16 HOURS, 32 MINUTES Gift this course Gift this course HOME HOME CURRICULUM CURRICULUM MEMBERS MEMBERS ACTIVITY ACTIVITY ADMIN ADMIN EDIT COURSE EDIT COURSE The Professional Chef Diploma is divided into three sections. To begin with, you will learn how to cater to different tastes through an education in international cuisines and cooking styles, as well as the specialist equipment necessary to produce them. From there you will gain an understanding of working and managing a professional kitchen, before moving onto the business and market research skills necessary to open your own restaurant. Along the way you will ?nd out just how useful cooking TV shows are, competing in cooking tournaments, and the day-to-day operations of a professional chef. Why choose this course Earn a free Accessible, informative modules taught by expert instructors Study in your own time, at your own pace, through your computer tablet or mobile device Bene?t from instant feedback through mock exams and multiple-choice assessments Get 24/7 help or advice from our email and live chat teams Full Tutor Support on Weekdays free e-certi?cate upon successful completion. Course Design The course is delivered through our online learning platform, accessible through any internet- connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of https://www.janets.org.uk/course/diploma-in-professional-chef/ 2/12
2/15/2019 Best Diploma in Professional Chef - Janets Video lessons Online study materials Mock exams Multiple-choice assessment Certification Upon successful completion of the course you will be able to obtain your course completion e- certi?cate free of cost. Print copy by post is also available at an additional cost of 9.99 and PDF Certi?cate at 4.99. Who is this course for? Diploma in Professional Chef Diploma in Professional Chef is suitable for anyone who want to gain extensive knowledge, potential experience and professional skills in the related ?eld. This is a great opportunity for all student from any academic backgrounds to learn more on this subject. COURSE CURRICULUM Becoming a Chef Becoming a Chef Can TV Chefs Teach You To Cook? 00:05:00 00:05:00 Improving Cooking And Food Preparation Skills 00:05:00 00:05:00 Catering To Unique Tastes 00:30:00 00:30:00 Qualities Of A Successful Chef 00:30:00 00:30:00 Achieve Perfection As A Saucier 00:05:00 00:05:00 Becoming The Perfect Chef 00:25:00 00:25:00 Equipment For Perfect Chefs 00:15:00 00:15:00 How To Become The Perfect Chef: Attending School 00:05:00 00:05:00 The Keys To Getting and Using Feedback 00:05:00 00:05:00 What Can You Do With A Culinary Degree 00:20:00 00:20:00 https://www.janets.org.uk/course/diploma-in-professional-chef/ 3/12
2/15/2019 Best Diploma in Professional Chef - Janets Knife Skills For The Perfect Chef 00:10:00 00:10:00 Making Meals Easy to Eat Healthy 00:05:00 00:05:00 Plating for the At Home Chef 00:10:00 00:10:00 Perfect Chefs Choose A Speciality 00:05:00 00:05:00 Finding Local Cooking Classes 00:05:00 00:05:00 How Can You Become a Professional Chef 00:10:00 00:10:00 The Physical Qualities of the Perfect Chef 00:05:00 00:05:00 The Importance of Testing Recipes 00:05:00 00:05:00 The Chefs Important Baking Tools 00:25:00 00:25:00 The Learning Curve To Becoming The Perfect Chef 00:05:00 00:05:00 The Job of a Professional Chef 00:05:00 00:05:00 The Mix of Sweet, Spicy and Savory 00:05:00 00:05:00 The Perfect At Home Chef 00:10:00 00:10:00 The Perfect Chef Opens A Restaurant 00:05:00 00:05:00 The Physical Demand of Being a Chef 00:05:00 00:05:00 Kitchen Management Kitchen Management Buying Kitchen Equipment: Tips And Tricks To Save Money 01:00:00 01:00:00 The Well Equipped Kitchen 00:05:00 00:05:00 https://www.janets.org.uk/course/diploma-in-professional-chef/ 4/12
2/15/2019 Best Diploma in Professional Chef - Janets Take Inventory 00:05:00 00:05:00 Be Wary Of The Latest Trends 00:15:00 00:15:00 Inexpensive Vs. Cheap 00:05:00 00:05:00 Needing Vs. Wanting 00:10:00 00:10:00 Comparison Shopping 00:15:00 00:15:00 How To Find The Best Deals 00:05:00 00:05:00 Secrets Of Outdoor Cooking Recipes 00:10:00 00:10:00 Once A Month Cooking Recipes 00:05:00 00:05:00 Mother’s Day Cooking Made Easy 00:10:00 00:10:00 Mardi Gras Cooking Cajun Style 00:05:00 00:05:00 Learn To Cook Italian Food On Vacation 00:10:00 00:10:00 Cooking With A Dutch Oven 00:10:00 00:10:00 Recipes Of Italian Vegetarian Cooking 00:15:00 00:15:00 Home Cooking Network: An Array Of Recipes 00:05:00 00:05:00 America’s Home Cooking: The Television Program 00:10:00 00:10:00 A Wonderful Experience With Outdoor Cooking Burners 00:05:00 00:05:00 Cooking For Sunday Dinner 00:30:00 00:30:00 Healthy Cooking Oils 00:10:00 00:10:00 https://www.janets.org.uk/course/diploma-in-professional-chef/ 5/12
2/15/2019 Best Diploma in Professional Chef - Janets Cooking Cajun Food 00:10:00 00:10:00 Paula’s Home Cooking Recipes 00:05:00 00:05:00 The Importance Of Eating A Healthful Vegetarian Diet 00:05:00 00:05:00 Italian Food On A Date 00:05:00 00:05:00 The History Of Pasta In Italian Food 00:05:00 00:05:00 Review Of Different Vegetarian Cooking Shows 00:05:00 00:05:00 Italian Cooking Brochutto 00:05:00 00:05:00 Cooking Christmas Cookies 00:10:00 00:10:00 Back To Beginning For President’s Day Cooking 00:05:00 00:05:00 Microwave Bacon Cooking Equipment 00:05:00 00:05:00 Cheap Italian Food In Milan 00:10:00 00:10:00 Chinese Cooking Wok 00:10:00 00:10:00 7 Useful Cooking Tips And Hints 00:10:00 00:10:00 Down Home Cooking 00:05:00 00:05:00 Italian Cooking School 00:05:00 00:05:00 Cooking Games 00:05:00 00:05:00 Italian Cooking Recipes 00:05:00 00:05:00 French Cooking Holidays 00:05:00 00:05:00 https://www.janets.org.uk/course/diploma-in-professional-chef/ 6/12
2/15/2019 Best Diploma in Professional Chef - Janets Managing Restaurant Managing Restaurant Food Business Basics 00:45:00 00:45:00 Put Together Your Business Concept 00:10:00 00:10:00 Identify your Target Market 00:05:00 00:05:00 Identify Your Competition 00:05:00 00:05:00 Write A Mission Statement 00:10:00 00:10:00 Downline Basics 00:15:00 00:15:00 Equipment And Supplies 00:05:00 00:05:00 Marketing And Quality Control 00:05:00 00:05:00 Wrapping Up 00:02:00 00:02:00 Recipes Recipes Recipe – I 00:10:00 00:10:00 Recipe – II 00:10:00 00:10:00 Recipe – III 00:10:00 00:10:00 Recipe – IV 00:10:00 00:10:00 Recipe – V 00:10:00 00:10:00 Recipe – VI 00:10:00 00:10:00 Recipe – VII 00:10:00 00:10:00 https://www.janets.org.uk/course/diploma-in-professional-chef/ 7/12
2/15/2019 Best Diploma in Professional Chef - Janets Recipe – VIII 00:10:00 00:10:00 Recipe – IX 00:10:00 00:10:00 Recipe – X 00:10:00 00:10:00 Recipe – XI 00:10:00 00:10:00 Recipe – XII 00:15:00 00:15:00 Recipe – XIII 00:10:00 00:10:00 Recipe – XIV 00:10:00 00:10:00 Recipe – XV 00:10:00 00:10:00 Recipe – XVI 00:10:00 00:10:00 Recipe –XVII 00:15:00 00:15:00 Recipe –XVIII 00:10:00 00:10:00 Recipe –XIX 00:10:00 00:10:00 Recipe –XX 00:10:00 00:10:00 Recommended Reading Recommended Reading Recommended Reading: Diploma in Professional Chef 00:00:00 00:00:00 Mock Exam Mock Exam - Mock Exam- Diploma in Professional Chef 00:30:00 00:30:00 Final Exam Final Exam https://www.janets.org.uk/course/diploma-in-professional-chef/ 8/12
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