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North America Food Waste Management Market Report 2020-2025

North America Food Waste Management Market Analysis By Type (Cereals, Dairy Products, Fruits & Vegetables, Meat, Fish & Sea Food, and Processed Food), By Process (Aerobic Digestion, Anaerobic Digestion, Combustion/Incineration, and Others), By Application (Animal Feed, Fertilizers, Biofuel, and Power Generation), By Source (Primary Food Producers, Food Manufacturers, Food Distributors & Suppliers, Food Service Providers, and Municipalities & Households), and By Method (Prevention, Recovery, Recycling, and Others), and By Region (United States, Canada, Mexico, and Rest of the North America Region) u2013 Regional Industry Analysis Size, Growth, Share, Trends Forecast Report 2020-2025

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North America Food Waste Management Market Report 2020-2025

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  1. North America Food Waste Management Market Trends and Growth Report 2020-2025 North America Food Waste Management Market is expected to reach over USD 13.84 billion, record a considerable CAGR throughout the forecast period (2020-2025). North America Food Waste Management Market Overview: The North America Food Waste Management Market is expected to reach over USD 13.84 billion, record a considerable CAGR throughout the forecast period (2020-2025). Food waste management market is estimated to increase at an alarming rate, offering various challenges during the forecast period, resulting in the expansion of the North American food waste management market. Besides, unwanted dumping of foods at ceremonies like weddings, parties, restaurants, and hotels also promote the demand for food waste management in this area. Market Drivers and Restraints: The increase in the amount of junk food that is dumped around the world due to uneven food production and consumption in restaurants, homes, weddings and parties has led to an increased need to manage food waste generated in areas like North America. Rapid industrialization, reduced greenhouse gas emissions and increased use of organic waste for feed and fertilizer production have also influenced the growth of the North American food waste management market. The importance of research and innovation for the development of various effective technologies for food waste management is also driving market growth. Stringent waste management regulations put in by governments have led to the adoption of waste management services by various industry and household verticals, which is driving business growth in this area. The limiting factor for the food waste management market is landfills and incineration techniques that have adverse effects on the environment. View Full Report @ https://www.marketdataforecast.com/market-reports/north-america-food- waste-management-market Market Segmentation: The waste types segment is divided into cereals, dairy products, fruits and vegetables, meat, fish and shellfish, oilseeds and legumes, processed foods, and coffee and tea grounds. Fruits and vegetables require proper handling and also have a short shelf life compared to other types of waste. Based on the process, the food waste management market is classified into aerobic digestion, anaerobic digestion, incineration/combustion and others. Based on the application, the market is separated as feed, fertilizers, biofuels and power generation. The feed segment accounted for the largest share in 2016 and is also expected to dominate the market during the forecast period. By source, the regional market is separated into primary food producers, food manufacturers, food distributors & suppliers, food service providers, and municipalities & households. By method, the market is divided majorly into prevention, recovery, recycling, and Others. Regional Analysis:

  2. The North America Food Waste Management market has been categorized on the basis of geography into the United States, Canada, Mexico and rest of North America. North America is expected to reach $ 13.84 billion by 2025, due to overproduction, a lack of cold chain infrastructure, market fluctuations, and varied customer demand. The United States is expected to represent an important share in the regional market due to the boom in the food industry in the area. Download Sample Copy @ https://www.marketdataforecast.com/market-reports/north-america- food-waste-management-market/request-sample Key Players Key players in the Asia Pacific Food Waste Management Market include Clean Harbors, Inc., Suez Environment, Stericycle, Inc., Waste Management, Inc., Republic Services, Inc., and Veolia Environment. About Us: Market Data Forecast is a firm working in the areas of market research, business intelligence and consulting. We have rich experience in research and consulting for various business domains to cater to the needs of both individual and corporate clients. For more information: Abhishek Shukla Sales Manager at Market Data Forecast Email: abhishek@marketdataforecast.com Tel: +1-888-702-9626 Website: https://www.marketdataforecast.com/

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