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Here are some of the most famous snacks that you can enjoy to be completely immersed in Singapore’s food.
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Local Light Meal in Singapore Most famous snacks that you can enjoy to becompletely immersed in Singapore’s food.
Introduction Do you have a desire to experience the food culture in Singapore to the fullest? If so, here are some of the most famous snacks that you can enjoy to be completely immersed in Singapore’s food. • KAYATOAST • ROTIPRATA • ICEKACANG • KUEHTUTU • SATAY • POPIAH • RUJAK
KAYATOAST • Kaya toast is a kind of bread that Singaporean have for breakfast. • Atoasted bread that is spread with kaya and butter over IT. • You can buy a set of this meal, complete with medium well boiled egg, some sweet sauce, and white pepper in cafes like YakunKaya Toast (halalrestaurant in Singapore), which can be found in Somerset, Vivo City, and many other malls.
ROTIPRATA A plain rotiprata might not be your favorite bread, but in Singapore, there are various flavor of RotiPrata such as cheese, chocolate, beef teriyaki, and even ice cream
ICEKACANG Similar to “eschampur” in Indonesia, ice kacang is a dessert that consists of shaved ice, red bean, sweet corn, cincau, jelly, condensed milk, and syrup.
KUEHTUTU This small cake is made up of rice flour and filled with either Melaka sugar, nuts, coconut, or chocolate.
SATAY • Satayis a either chicken or pork meat that is sticked to a stick to be smoked. • To complete the experience, you can eat satay with sweet sauce, nuts sauce, fresh cut onion, and some chili if you like it spicy.
POPIAH • Popiah is a wrap of shrimps and vegetables. You can find popiah in almost all food courts and hawker center. A special sweet sauce is usually served ready with the popiah itself.
Contact Us SINGAPORE GUIDEBOOK • Address: 45 Kallang Pudding Road, #09-05, Alpha Building, Singapore 349317 • Phone Number: +65- 86945287 • Email: tania@singaporeguidebook.com • Website: http://www.singaporeguidebook.com • Resource: https://goo.gl/S5Jf5F