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Learn about aquaculture, its importance and problems, and how participating in the Ocean Sciences Bowl can benefit you with scholarships, college credit, and exciting opportunities to travel.
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Ocean Sciences BowlAquaculture Brian Schuster NC State University
Why participate in Ocean Sciences Bowl? #5: Win prizes and scholarships #4: Get college credit • #3: Learn about the oceans • Helps you choose your major in college • Gives you a broader perspective of the world • Prepares you for a career in the marine sciences and other fields • #2: It’s fun • Travel to distant states for free, such as Alaska • Top 4 at nationals go to foreign countries, such as Costa Rica #1: Mr. Hames is the coach
What is aquaculture? • Aquaculture is the cultivation of aquatic organisms in a controlled environment for harvest or release into the wild • Mariculture: marine aquaculture • Ocean ranching: rearing in hatcheries, then releasing
US Aquaculture • 10th in total production in 2004 (UN FAO) • #1 is Norway • 20% in US is marine
Types of Aquaculture • Open water cages • Recirculating closed-water systems • Ponds: ancient Chinese tradition • Raceway: constant linear flow
Importance and Problems • Feedstocks are unsustainably fished • Fish are a major source of protein around the world • Salmon oil in biodiesel production • Overfishing: • 52% of fish stocks are fully exploited • 20% are moderately exploited • 17% are overexploited • 7% are depleted • 1% is recovering from depletion • 80% of seafood is imported into US
History of Aquaculture • China & Egypt: centuries before Year Zero • Carp in ponds • Romans: oysters • 1733: German successfully fertilized eggs and raised the fish • NOAA’s Aquaculture Program was revived in 2004
Approximately 15,000 tilapia grown from eggs at the Fish Barn
Farm-raised abalone Raised inland to prevent evasive spread on the coast Lacquered abalone
Questions? • Aquaculture: behind-the-scenes equipment and technology • Biological and Agricultural Engineering • Biodiesel production using algae
References • http://www.fao.org/docrep/009/a0874e/a0874e00.htm • http://aquaculture.noaa.gov/us/welcome.html • http://overfishing.org/ • http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6WXV-4R8KT7B-1&_user=10&_rdoc=1&_fmt=&_orig=search&_sort=d&_docanchor=&view=c&_acct=C000050221&_version=1&_urlVersion=0&_userid=10&md5=6e98ed663d231a8e6fff6eb0050e0bdc