Revisiting Ohio’s state food policy objectives.

1. Revisiting Ohio’s state food policy objectives.

2. Have we expanded our food processing capacity by 15% since 2009? • True • False

3. Is there a new poultry-processing unit and flash freezing facility? • True • False

4. Which new food business incubator/s are in existence? • True • False

5. Has there been strategic siting of regional distribution infrastructure? • True • False

6. Have we built regional food networks across the state? • True • False

7. Is there 10% more local food in the Ohio distribution system? • True • False

8. Have we decrease rural and urban food deserts in Ohio by 10% • True • False

9. Do we have 50 schools using the Farm to School program in Ohio? • True • False

10. Do you have ideas for new state food policy objectives? • True • False

11. What state food policy objectives would you add for 2020?