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Try the Seasonal Bowl with Baked Beet Falafel and Other Chef Bowls From The Little Beet

The Little Beet offers a delicious baked beet falafel for a spring protein, and a seasonal spring bowl to go with it. If you are looking to try something new, healthy, delicious, and plant-inspired, try this or the other chef bowls, such as a butternut squash soup over roasted chicken. Each ingredient is locally sourced to create wholesome bowls that are good for you and great-tasting.

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Try the Seasonal Bowl with Baked Beet Falafel and Other Chef Bowls From The Little Beet

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  1. Try the Seasonal Bowl with Baked Beet Falafel and Other Chef Bowls From The Little Beet

  2. Try the Seasonal Bowl with Baked Beet Falafel and Other Chef Bowls From The Little Beet Looking at The Little Beet’s menu onlinemight leave with you a bit of indecision. There’s a wide variety of choices to make for your bowl, all delicious and plant-inspired. So what happens when you want to order delivery from The Little Beet, one of the best gluten free restaurants NYChas to offer, and you don’t know what you want to put together in a bowl? Easy! Choose one of the pre-made bowls, such as the spring-inspired Seasonal Bowl, that include wholesome, plant-inspired ingredients. Here are some of the bowls they have to offer when you can’t make a decision or want to try something new. The Seasonal Bowl If you want to try The Little Beet’s Seasonal Bowl, you’ll have to jump on it soon. It’s limited to the season, so the ingredients can change. In spring, you can expect to see seasonal features such as baked beet falafel balls as the bowl’s protein. This spring, the base is basmati rice, and The Little Beet’s vegetable-forward menu is front and center with green beans, charred broccoli, beet hummus, pickled onions, and a tangy and creamy turmeric tahini sauce. Dishes like these are what make The Little Beet one of the most popular gluten free restaurants NYC.

  3. Chef’s Soup Bowl The Little Beet’s Chef’s Soup Bowl starts with a bright butternut squash soup base poured over roasted chicken. Basmati rice joins sautéed greens, hemp seeds, pumpkin seeds, and sunflower seeds, all with a chimichurri sauce. It’s soup, protein, greens, and a delicious herb-based sauce all in one bowl. Yuzu Poké Bowl Want a bowl that will remind you of a deconstructed sushi roll? Try The Little Beet’s Yuzu Poké Bowl, which starts with basmati rice and salmon poke, a type of raw salmon. The bowl also features a vegan ranch slaw, a sesame-covered avocado, pickled ginger, and is finished with a yuzu vinaigrette. If you don’t eat fish, swap in the sweet and spicy tofu instead. Brussel Hustle Bowl While this bowl may be named for the brussels sprouts that are the star, it also includes roasted chicken, field greens, avocado bean dip, pickled onions, hemp seeds, pumpkin seeds, and sunflower seeds, topped with a chimichurri sauce. It’s another vegetable-forward bowl that features chicken as a protein and will make you feel great while tasting great. You can find The Little Beet in NYC, New Jersey, and Washington, DC, with many locations currently offering pickup or delivery. If you’re trying to find the best gluten free New York City restaurants, try The Little Beet. Check out The Little Beet’s menu and order online athttps://www.thelittlebeet.com/ Original source: https://bit.ly/2zEHiK3

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