1 / 49

CLIMATE CHANGE: IT IS NOT TOO LATE IF FARMERS ACT NOW

WMO/COST 718 ETWCF Meeting Geneva, 15-18 N ovember , 2004. CLIMATE CHANGE: IT IS NOT TOO LATE IF FARMERS ACT NOW. Lučka Kajfež Bogataj University of Ljubljana Slovenia. Weather, Climate and Farmers. OBSERVED CHANGE. Observed Global Temperature Change 1861-2003.

tracy
Download Presentation

CLIMATE CHANGE: IT IS NOT TOO LATE IF FARMERS ACT NOW

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. WMO/COST 718 ETWCF Meeting Geneva, 15-18November, 2004 CLIMATE CHANGE: IT IS NOT TOO LATE IF FARMERS ACT NOW Lučka Kajfež Bogataj University of Ljubljana Slovenia

  2. Weather, Climate and Farmers

  3. OBSERVEDCHANGE

  4. Observed Global Temperature Change 1861-2003

  5. Annual surface temperature trends for periods 1901 to 2000, 1910 to 1945, 1946 to 1975, and 1976 to 2000 (°C/decade) Source: Folland et al. (2001)

  6. More than Global Warming Changes in Extremes Summer 2003 in Europe

  7. Regional temperature change 1900 to 2000 Models are based on physics and not history. Match is because climate must obey the laws of physics.The warming since 1950 is not natural… North America Asia Europe 1.0 0.5 0 -0.5 Temperature change C 2000 1900 2000 1900 2000 1900 observations model natural factors model natural + human factors Computer models versus observations: finding a human signal

  8. PREDICTIONS

  9. Global Temperature 1000 – 2100 AD (IPCC) 6.0 Projections 4.0 Observations (instrumental) Change (°C) from 1961-90 average 2.0 Observations (proxy data) 0.0 2000 1500 1000

  10. The SRES driving forces and storylines Nakicenovic et al. (2000)

  11. IPCC Data Distribution Centrehttp://ipcc-ddc.cru.uea.ac.uk Provides climate and related data, impact and adaptation assessment with emphasis on the needs of developing countries -climate model projections and observed climate data -socio-economic baseline and scenario data -other environmental information (atm. composition, sea level) -supporting documentation and guidance material

  12. Hard copies available http://ipcc-ddc.cru.uea.ac.uk/asres/scatter_plots/scatterplots_home.html

  13. South Europe and N Africa (Region 14): 2010-2039

  14. General Circulation Model Regional climate model Climate change scenario spatial variability Crop model model uncertainties Large area model crop forecast for future output processing

  15. http://unfccc.int/methods_and_science/impacts_vulnerability_and_adaptation/items/570.phphttp://unfccc.int/methods_and_science/impacts_vulnerability_and_adaptation/items/570.php

  16. http://unfccc.int/methods_and_science/impacts_vulnerability_and_adaptation/items/570.phphttp://unfccc.int/methods_and_science/impacts_vulnerability_and_adaptation/items/570.php

  17. Change in frequency (%) Changes in rainfall with doubled CO2(CSIRO model) 160 40°N 40°S 140 120 100 80 60 40 20 0 –20 0.2-0.4 0.4-0.8 0.8-1.6 1.6-3.2 3.2-6.4 6.4-12.8 12.8-25.6 >25.6 Daily rainfall class (mm day ) –1

  18. UNCERTAINTY

  19. Cascade of uncertainty High confidence • CO2 concentration • Global-mean sea level • Global-mean temperature • Regional temperatures • Regional temperature extremes • Regional precipitation • Cloud cover • Climatic variability / extremes Low confidence

  20. Cascade of Uncertainty in Assessment of Impacts

  21. IMPACTS

  22. The climate change affects on agriculture • Productivity(quantity and quality) • Agricultural practices(changes of water use, agricultural inputs -herbicides, insecticides, fertilizers) • Environmental level(frequency and intensity of soil drainage -nitrogen leaching, soil erosion, reduction of crop diversity) • Rural space(loss of cultivated lands, land speculation, land renunciation, hydraulic amenities)

  23. Several changing parameters impact agriculture • a direct effect is the composition of the earth atmosphere :CO2 and ozone (CH4, NO2 and CFC to have no impact on physiological processus). • some indirect effects are climate parameters resulting from climate change : temperature, insolation, rainfall, humidity • other indirect effects are the side effects due to the climatic changes : increase of the sea level, changes in ocean currents, tornadoes..

  24. Additional People at Risk of Hunger under the SRES A2 and B2 Scenarios, (Parry, et al. in Global Environmental Change, 2004) 200 180 160 140 120 Additional Millions of People 100 80 60 40 20 0 2020 2050 2080 A2 - Regional Enterprise B2 - Local Stewardship

  25. Key impacts on wheat yields for different regions % Yield N. England + 0 - S. Europe 0.5 1.0 Deg C N. India Local food production ? Regional food security ? Global food security ?

  26. Why farmers in developing countries are more vulnerable to climate change1)Impacts are worse Coastal vulnerability Closer to margin of tolerance Economic structure Poorer nutrition and health infrastructure 2) Lower capacity to adapt Availability of technology Institutional capacity Know-how and education Financial capacity

  27. Climate Sensitivity Functions of the US and IndiaMendelsohn and Dinar (2000) 0 US Response Function -0.2 Impact on Farm Value/Net Income (billions of US $) -0.4 -0.6 -0.8 India Response Function -1.0 -1.2 -1.4 -1.6 0 1.0 2.0 3.0 4.0 5.0 Temperature Change, oC

  28. MITIGATION no uncertainty on the need to stabilize GHG concentration in atmosphere need to initiate mitigation urgently

  29. Replace Remove Innovate to replace fossil fuels with bio-based energy, chemicals and materials Atmospheric C to store in soils and perennial crops Agriculture has many unique opportunities to manage greenhouse gases Reduce Greenhouse gas emissions

  30. Opportunities for mitigationin agriculture • Carbon sequestration(possibly increasing N2O) • Land management (tillage, irrigation management, fertilizer management, cover crops, eliminating fallow) • Land use change to grassland, forest • Emission reduction: CO2, N2O, methane • Energy emissions(direct, induced energy use) • Livestock: enteric fermentation, manure management • Bio-energy products, renewables (reduces energy CO2 emissions)

  31. GHG Mitigation Potential from Agriculture • Sink Enhancing • Management Practices • Increase no-till • Decrease summerfallow • Increase hay in crop rotation • Improve grazing management • Increase permanent cover • Increase shelterbelts • GHG Source-Reducing • Management Practices • Improve nutrient management • Improve feeding management • Improve manure management

  32. Replace Remove Innovate to replace fossil fuels with bio-based energy, chemicals and materials Atmospheric C to store in soils and perennial crops REDUCE, REMOVE, REPLACE + RESPOND Reduce Greenhouse gas emissions Respond The climate is goingto change requiring adaptation Agricultural GHG Management

  33. ADAPTATION ‘adjustments in ecological, social or economic systems in response to actual or expected climate stimuli and their impacts … ...to moderate damages or to benefit from opportunities associated with climate change’

  34. Concept of adaptation in agriculture Adaptation refers to responses by individuals, groups and governments to actual or expected climatic stimuli or their effects to reduce vulnerability to adverse impacts or damage potential, or to realize opportunities associated with climate change (Dolan et al., 2001). Responses should be beneficial regardless of how or whether climate changes

  35. Adaptation Measure Adjustment Time (years) Variety Adoption 3-14 Dams and Irrigation 50-100 Variety Development 8-15 Tillage Systems 10-12 Opening New Lands 3-10 Irrigation Equipment 20-25 Fertilizer Adoption 10 Adaptation Options • Possible at various levels - farmer, economic agent, macro • Potential and costs of adaptation - possibly through historic analysis of technology penetration • Reilly and Schimmelpfenng (1999) show the relative speed of adoption of various measures:

  36. Relative Inertia in Adaptation

  37. Climate adaptation should be iterative

  38. Adaptation options (+technique needs) Development and adoption of new technologies Promotion of agriculture extension services Improving water management Improving farm management Diversification of income earning and employment opportunities Institutional planning and implementation Improving infrastructure, enhance adaptive capacity including investment and accumulation of capital.

  39. Development and adoption of new technologies • Mechanical innovations - irrigation - conservation tillage - integrated drainage systems • Crop breeding (“climate” resistant varieties) - improved resistance to changing diseases and insects - heat and drought resistant crop varieties - use of traditional varieties bred for storm and drought resistance - investment in seed banks • Biotechnology

  40. Biotechnology: Splicing in a gene to raise the max T of photosynthesis (tobacco with gene from Arabidosis thaliana) Genetically modified

  41. Promotion of agriculture extension services key role in promoting agriculture productivity in developing countries Improving water management • better water distribution strategies • changing crop and irrigation schedules to use rainfall more effectively • improving irrigation technologies • water recycling and the conjunctive use of groundwater • water price

  42. Improving farm management • changing farm production practices • diversification of crop and livestock varieties • replacement of plant types, cultivars and animal breeds with climate resistant new varieties • altering the intensity of fertilizer, pesticide application • modernization and improving farm level managerial capacity:altering capital and labor inputs to reduce risks Diversification of income earning andemployment opportunities • alternative livelihood options need to be encouraged • income diversification • off farm activities (trading home produced goods, providing services)

  43. Institutional planning and implementation • Institutional reforms(to achive decision-making structures that support long term planning and enhance adaptations to both short and long term climate impacts) • The governments need to reverse declining investments in agricultural research and extension • Improved training and general education of populations dependent on agriculture

  44. Improving infrastructure, enhance adaptive capacity, including investment and accumulation of capital • The adjustment of capital (and labor) inputs can help farmers to make the necessary adaptations • Removal of subsidies, which can, by limiting changes in prices, mask the climate change signal in the marketplace • Food programs and other social security programs to provide insurance against supply changes

  45. Cost of impacts Cost of mitigation more less more less What do we know about the connections between mitigation, adaptation and impacts ? All mitigation Mix of mitigate/ adapt/ impact All adaptation No action Cost of adaptation less more (Holdridge diagram)

  46. Integrated Assessment Framework for Considering Climate Change

  47. CONCLUSIONS Agrometeorologist should help farmers maketransition from “passive acceptance” of climate change by equipping them to make an “active response” Both agrometeorologists and farmers should realize as soon as possible that • The past may not longer be a good guide • for the future. • Adaptation cannot be a substitute mitigation

More Related