Animal Protein

1. O Water Use Use of Renewables B19 Fossil Fuel Recruitment/ Energy Use Green: Proposed Interventions Water Cost Education O R18 Blue: Exogenous Variables O O B17 Water B23 O Environmental Total Loss O Poultry Market Air Global Regulations Workers Quality Share O Warming O O Water Worker Research/ Workers Quality B14 Shortage Outreach/ Needed O Greenhouse O O B15 Quality of Education <Feed Population Gases N,C,P Regs Ammonia <PhDs> Production> B22 O O Loss O N,P,C O Feed Land O N,P,C Price B12 Availability Availability Manure O R28 B11 O Health R10 Biofuel Spreading B21 B13 B16 O Demand Feed O O O Demand O Feed <Technological B29 Feed Animal Protein Meat B5 Meat Production Innovation> Water O B1 Price Production Unhealthy Price B4 Demand B2 Availability O Recovery Consumption O Profit R25 Margin Affluence R27 Feed Land Production <Feed Land O Animal O B8 Use Cost Availability> Production Farm O Efficiency # Small B7 <Research/Outreach <Profit Bankruptcy Farms Health /Education> Margin> O O O Advocacy B26 B6 Govt & R&D Pressure for Consumer Funding Consolidation Technological O Funding Subsidies Knowledge Innovation B9 Waste O Deficit CAFOs PhDs <Feed Production> Immigration Poultry Price <Health <.Technological O Advocacy> O Innovation.> B24 Deforesting Lawsuits O O Pathogens Food Safety <Animal Production Efficiency> O O Aquaculture O O B30 Drought Flooding Anti Calorie/ Beef/Meat PR <Global Warming> <Recruitment/ Education> <Poultry Market Share> Pollution Intensity