30 likes | 44 Views
Safe and Hygienic food is important for everyoneu2019s health. FSSAI ensures the use of ingredients that are approved by the regulations, within their recommended permissible limit. In this article we will discuss about how to obtain non-specified food product approval from FSSAI.
E N D
How To Get Non-Specified Food Product Approval From FSSAI? Safe and Hygienic food is important for everyone’s health. FSSAI ensures the use of ingredients that are approved by the regulations, within their recommended permissible limit. In this article we will discuss about how to obtain non-specified food product approval from FSSAI. Guideline you need to follow for food product approval? FSSAI is responsible to see that all food products have ingredients according to prescribed standards in the FSS act and regulations. FSSAI Ingredient approval or non-specified food approval is given by the central FSSAI authority. Let us have a look on the procedure of obtaining the approval. At present, the process of obtaining product approval is offline and FBOs are required to submit the application dossier with fees at FSSAI Central office in New Delhi. But due to the increase in the number of applications for product approval, the application will be available online as Food Product Approval System. It will bring more transparency to the system. Nowadays all FSSAI new updates are also available online and with utmost ease. The new system will enable Food Business Operators to submit and track application. Now let’s discuss what we need for obtaining FSSAI product approval? For submitting ingredient approval FSSAI application following information is needed Name and address of the business Email and phone number. Address of the manufacturer Business type Origin place of the product. Details about market existence Common and brand name of the product www.foodsafetymantra.com
Manufacturing method Shelf life and pack size. Ingredient details. Serving details. Additional documents and information such as the Clinical Review on Safety studies, Functional Role of the ingredient or product datasheet for accelerated stability and real time stability, end use declaration document and the certificate of analysis from an NABL or ILAC accredited laboratory are also required.. Pre-requisite for obtaining the non-specified food product approval Business unit incorporation: FSSAI ingredient approval and product approval are an intangible asset for all businesses intending to produce and/or market any novel ingredient or novel product which is non- specified in India. It offers a business entity the sole authority for a non- specified food product in India. Therefore, it is required to have an incorporated business entity for the ease of obtaining approval. www.foodsafetymantra.com
FSSAI License: The FSSAI license, also known as the Food Business License of India, is vital for a business that is involved in manufacture, handling or selling of different type of food products in India. For ingredient approval FSSAI, an FBO with FSSAI license is already prepared to conduct the business. The food product approval application should be submitted along with the required test reports from NABL accredited labs. This reports must validate the claims, labeling and other parameters of the food product. Food product label: The application must contain product label. It should be according to the food product labelling standards in India. Once everything is ready, the application can be filled and submitted to FSSAI. It is often recommended to take professional help for preparing and submitting product approval application. A food businessman is required to be updated with all the FSSAI news and announcements to comply with the latest rules and regulations. www.foodsafetymantra.com