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Northwest Recipes

Northwest Recipes. Recipes from the Pacific Northwest of the United States, ones which include local ingredients and supplies. Homegrown Sustainable Sandwich from the Homegrown Sandwich Shop. Seasonal Leek + Fennel Grilled Cheese Sandwich

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Northwest Recipes

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  1. Northwest Recipes Recipes from the Pacific Northwest of the United States, ones which include local ingredients and supplies.

  2. Homegrown Sustainable Sandwichfrom the Homegrown Sandwich Shop • Seasonal • Leek + Fennel Grilled Cheese Sandwich • caramelized leek and onion, fennel, Beecher's flagship cheese, dijon+ meyerlemon aioli, and smoked ham for one • This goes beyond using fresh, sustainable ingredients in our gourmet sandwiches, salads and soups. Homegrown strives for sustainability as a local business through the green materials we print and serve on, to our rejection of bottled water, to our 100% compostable and recyclable product. • We consider our environmental impact for every ingredient choice, often between two competing theories: eating organic and eating local. • We take the best from both worlds to create our sustainable sandwiches. We like to call this sandwich environmentalism. Enjoy.

  3. Broiled Halibut • What’s In It • 1/2 c. grated Parmesan cheese • 1/4 c. butter • 2 tbsp. mayonnaise • 3 tbsp. green onions • 1/4 tsp. salt • 2 tbsp. lemon juice • Halibut or almost any white fish fillets, enough to feed 4 to 6 Why It’s Popular • When halibut is fresh it requires little seasoning and is easily accessed in Washington State; there is a huge harvest every year in Alaska.

  4. What’s in it 1/4 cup (1/2 stick) butter 1/4 cup olive oil 2 tablespoons minced garlic 1 tablespoon minced shallot 1 1/2 teaspoons dried crushed red pepper 2 large Dungeness crabs, cooked, cleaned, and cracked (about 4 1/4 pounds) 2 tablespoons chopped fresh thyme, divided 2 tablespoons chopped fresh parsley, divided 1/2 cup blood orange juice or regular orange juice 1 teaspoon finely grated blood orange peel or regular orange peel Dungeness Crab Why It’s Popular The Dungeness Crab is named after the port of Dungeness, Washington

  5. Apple Pie • Apple Pie • Ingredients: • Pastry for 2 crusts (recipe below) • 8 cups sliced, peeled assorted baking apples - about 3 lbs. • (Granny Smith, Cortland, Jonathan) • 2 Tablespoons lemon juice • 3/4 cup white sugar • 1/4 cup brown sugar • 1/4 cup all-purpose flour • 1 teaspoon ground cinnamon • 1/4 teaspoon ground nutmeg • 2 Tablespoons butter • 1 egg yolk • 1 Tablespoon milk • Washington State is known as the Apple Capital of the United States!

  6. Apple Pie Crust • Flaky Pastry Pie Crust Recipe • Makes two 9-inch pie crusts • Ingredients: • 2 1/2 cups all-purpose flour • 1/2 teaspoon salt • 1 cup butter, chilled and diced • 1/2 cup ice water

  7. Apple Pie Directions • Directions: • 1. Combine the flour and salt in a large bowl. • 2. Cut in the butter until the mixture resembles coarse crumbs. • 3. Stir in the ice water, a Tablespoon at a time, until the crust mixture forms a ball. • 4. Wrap dough in plastic wrap and refrigerate for 4 hours or overnight. • 5. Sprinkle flour onto rolling surface. Roll dough out, then divide in half. Roll each half to fit a 9-inch pie plate. • 6. Place crust in pie plate, pressing evenly into the bottom and sides.

  8. Pan-Roasted Sockeye Salmon • By: Jessica, Rorke and Johnny • (Adapted from a recipe in Ray’s Boathouse) • Serves 2 • Ingredients: • 2 (6-oz.) fillets of sockeye salmon • Salt • Freshly ground pepper2 tablespoons olive oil • Recipe: • 1. Preheat the oven to 350˚. • 2. Heat a large cast iron (or nonstick) ovenproof skillet over medium-high heat. • 3. Salt and pepper the flesh side of the fillets to taste. 4. Add the olive oil to the hot skillet. • 5. Put the fillets, flesh-side-down, in the skillet. (Stand aside and do it carefully; the oil will splatter a bit when you put it in.) • 6. Cook for 3 minutes. • 7. Turn the fillets over; the flesh should have a nice crust. • 8. Put the pan in the preheated oven and cook for 3 – 5 minutes until done. (My fillets took only 3 more minutes.) • 9. Serve immediately with the salad or side dish of your choice.

  9. Bibliography • Works Cited • "Oven-Roasted Dungeness Crab." Epicurious. 2012. Web. 27 Apr. 2012. <http://www.epicurious.com/recipes/food/views/Oven-Roasted-Dungeness-Crab-231591>. • Sustainable local foods at Home grown Sandwich shop • http://www.eathomegrown.com/theory • http://www.eathomegrown.com/seasonal • http://www.google.com/imgres?q=grilled+cheese+fennel+sweet+onions&num=10&um=1&hl=en&client=firefox-a&rls=org.mozilla:en-US:official&biw=994&bih=635&tbm=isch&tbnid=OsrisAKddCyvyM:&imgrefurl=http://www.eathomegrown.com/blog/&docid=gtsxLV5BMp3eKM&imgurl=http://www.eathomegrown.com/blog/wp-content/uploads/2012/03/549242_10150727267065540_84244130539_11692377_1765567114_n.jpg&w=960&h=720&ei=1s6eT-nKMq6OiAfQp-zYDg&zoom=1&iact=rc&dur=262&sig=105910659349690418577&sqi=2&page=1&tbnh=127&tbnw=170&start=0&ndsp=15&ved=1t:429,r:14,s:0,i:100&tx=53&ty=73

  10. Bibliography Continued • "Broiled Halibut." Halibut Information about Halibut Fishing, Halibut Articles, Halibut Fishing Reports, and Halibut Recipes. 2012. Web. 30 Apr. 2012. <http://www.halibut.net/halibut-recipes/broiled-halibut/>. • http://kathdedon.files.wordpress.com/2010/09/pan-roasted-sockeye-salmon-22.jpg?w=600&h=600

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