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C’est À T oi quiz

By: Tianna Stewart. C’est À T oi quiz. Next. INSTRUCTIONS. Start. CREDITS. Instructions. 1 st : click start 2 nd : choose which topic you want

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C’est À T oi quiz

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  1. By: Tianna Stewart C’estÀToi quiz Next

  2. INSTRUCTIONS • Start • CREDITS

  3. Instructions • 1st: click start • 2nd: choose which topic you want • 3rd: click on the answer that you think is right, if it’s wrong, click the big yellow back arrow, if it’s right, you will get an ingredient for the recipe. • 4th: when you get to the end of a topic, click the back arrow and choose the next topic. • 5th: when you finish the quiz, click the exit arrow and you will leave the quiz. Back

  4. Credits • Tianna Stewart: Creating this quiz • Kyle Monda: Sending me the French Conversations • Drew Ragiste: Letting me borrow her text book • Grade 8: Answering my poll and other questions Back

  5. Topics • Leçon B Writing a postcard Expressing emotion Describe Character • Leçon C Answer a telephone call Ask to speak to someone Respond to a request to speak to someone Ask for information Give information • Leçon A Writing a letter Giving an Address

  6. Lection A When writing a letter, what order is correct? • Address, Date, Greeting, body, closing • Name, date, greeting, closure • Date, greeting, closure

  7. Correct!!! • The Ingredient that you are receiving is... 3 tbsp. Unsweetened cocoa powder Click

  8. Wrong... Click here to go back and try again

  9. Lection A • How would you tell someone you live in france, at 14 gableton gate???? • France, 14 rue de gableton • 14 rue de gableton porte, 75 001 Paris , France • 14 gabletonporte, paris, france

  10. Correct!!! • The Ingredient that you are receiving is... ½ cup Granulated sugar You have finished Leçon A, Click the arrow to go back and choose Leçon B Click

  11. Wrong... Click here to go back and try again

  12. Leçon B • How would you write postcard to your grandma telling her that you’re moving? • Queridaabuela, • Voy a mudar un France!!! • Mucho amor • Chers Grand-mère, • Je suismouvement à France!!! • beaucoup d’amour • Grand-mère • Je suis à mouvement!!!

  13. Correctes • l'ingrédient tu esrecevoir est... 2 eggs Click

  14. Wrong... Click here to go back and try again

  15. Leçon B • How would you tell your teacher that you are felling sick and need to go home? • Mme. Je suis malade. J'ai besoin de rentrer à la maison. • Madame. Tu es malade. • Mme. Tu suis malade. J’aibesoin de rentrer à la maison

  16. Correctes • l'ingrédient tu esrecevoir est... 4 oz. Butter Click

  17. Wrong... Click here to go back and try again

  18. Leçon B • How would you say the new girl seems nice • La nouvelle fille paraît bien • La nueve chica essimpática • La nouveau fillesamble beau

  19. Correctes • l'ingrédient tu esrecevoir est... ¾ cup of flour Click the arrow to go back and choose Lection C Click

  20. Wrong... Click here to go back and try again

  21. Leçon C • Comment pouvez-vous répondre à un appel téléphonique? • Quevoulez-vous? • Bonjour. • Allo? Quiest a l’appareil?

  22. Correctes • l'ingrédient tu esrecevoir est... 1 tbsp. yeast cliquet

  23. Faux Cliquez ici pour revenir en arrière et essayez à nouveau

  24. LeçonC • Comment pouvez-vous demander à parler à votre ami? • Bonjour, mai je parle à Cayley? • EstCayleyil y a? • Cayley?

  25. Correctes • l'ingrédient tu esrecevoir est... 3 pears cliquet

  26. Faux Cliquez ici pour revenir en arrière et essayez à nouveau

  27. LeçonC • Comment pouvez-vous demander à parler à ta mère? • Quevoulez-vous? • Oui, un instant s’ilvousplaît • Un moment

  28. Correctes • l'ingrédient tu esrecevoir est... 1 tbs. Ginger powder cliquet

  29. Faux Cliquez ici pour revenir en arrière et essayez à nouveau

  30. LeçonC • Comment pouvez-vous demander à votre nouvel ami, ce que son nom est? • Comment t’appelles-tu? • Quées tu nombre? • T’appelles tu?

  31. Correctes • l'ingrédient tu esrecevoir est... Powdered sugar (decoration) cliquet

  32. Faux Cliquez ici pour revenir en arrière et essayez à nouveau

  33. LeçonC • Comment pouvez-vous dire à quelqu'un de votre nom? • Votre nom es... • Yo soy... • Je m’appelle...

  34. Correctes • l'ingrédient tu esrecevoir est... More butter (for baking dish) cliquet

  35. Faux Cliquez ici pour revenir en arrière et essayez à nouveau

  36. La recette que vous recevez est… • Chocolate Ginger Pear Fudge Cake Preheat oven to 350°F1. Butter baking dish.2. Peel pears. Cut into thick slices. Place slices, going from the center to the edges, on bottom of baking dish. It should look like a multi-tipped star.2. Combine flour, yeast, ginger, and cocoa powder. Stir.3. In another bowl mix the butter and sugar until it is smooth.4. Stir in 2 eggs, one at a time into butter cream. Slowly add flour mixture. Stir until homogenous.5. Pour batter into baking dish over pears. Bake for about 30 minutes. Check to see that the fondant is cooked by inserting the blade of a knife. If it comes out clean, it's done. If not, continue baking until finished.6. Turn off the oven, leave fondant inside, with oven door open, for 10 minutes.7. Sprinkle top with powdered sugar and serve slightly warm or cold. cliquet

  37. Fini • vous avez terminé le jeu-questionnaire!!! • La recette est… Click to exit

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