1 / 27

Food Systems and Health in Sub-Saharan Africa

zlata
Download Presentation

Food Systems and Health in Sub-Saharan Africa

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


    2. Life Expectancy

    3. Under Five Mortality Rate (per 1000)

    4. Prevalence of Underweight in Preschool Children?

    5. Prevalence of Low Birth Weight

    6. Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.

    7. A Food System

    9. Interactions Between Food Systems and Human Health Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.

    10. Deaths Associated with Malnutrition

    11. The Triple Burden of Malnutrition: Energy and protein deficiencies: Hunger Specific nutrient deficiencies: Hidden Hunger Excessive net energy intake: Overweight & Obesity

    12. Hunger Prevalence in Sub-Saharan Africa

    13. Change in the Number of Hungry People in SSA Countries

    14. Interactions Between Food Systems and Human Health Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.

    15. Interactions Between Food Systems and Human Health Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.

    17. Interactions Between Food Systems and Human Health Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.

    18. Interactions Between Food Systems and Human Health Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.

    19. Interactions Between Food Systems and Human Health Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.

    20. Interactions Between Food Systems and Human Health Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.

    21. Interactions Between Food Systems and Human Health Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.

    22. Interactions Between Food Systems and Human Health Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.

    23. Interactions Between Food Systems and Human Health Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.Source: Horton, Susan (1999). Opportunities for investments in nutrition in low income Asia. Asian Development Review Vol. 17, No. 1-2, pp. 246-273; and Gillespie, Stuart and Haddad, Lawrence J., (2003). The double burden of malnutrition in Asia. London: Sage Publications.

    24. Challenges to Achieve Intersectoral Collaboration Single-sector orientation of: Policy making institutions Funding Training Research No incentive to focus on intersectoral issues Sector-specific paradigms

    25. Challenges to Achieve Intersectoral Collaboration (Continued) Competition between sectors Complexity and capacity constraints Source: von Braun, Ruel and Gillespie (Chapter 14)

    26. Suggested Action Health-oriented food systems research and policy Biofortification Host-plant resistance IPM, ecological production methods Health implications of added chemicals post harvest Socio-economic and political economy analyses on trade-offs and multiple-wins Apply most appropriate research methods

    27. Suggested Action (Continued) Institutional changes Inter-sectoral problem solving institutions Multidisciplinary training

More Related