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Going to a Business Lunch

Going to a Business Lunch Designed by Shiow Lee Background information The lesson is about two businesswomen, Josie and Alicia , who are coworkers of Pacific Rim Cruise in Vancouver. They are planning to have lunch at an Italian restaurant. Four main roles in the lesson: Alicia :

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Going to a Business Lunch

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  1. Going to a Business Lunch Designed by Shiow Lee

  2. Background information The lesson is about two businesswomen, Josie and Alicia, who are coworkers of Pacific Rim Cruise in Vancouver. They are planning to have lunch at an Italian restaurant.

  3. Four main roles in the lesson: Alicia: I am a photographer. I take pictures for Pacific Rim Cruise. Josie: I am the excursion manager of Pacific Rim Cruise. Server: I work in the Panama Hat Restaurant. Cashier: I work in the Panama Hat Restaurant.

  4. Words you need to know: self-service: a restaurant where the customers have to serve themselves main dish: the main part of a meal at a restaurant set lunch: usually includes a main dish, a salad, a roll and butter, and a drink spaghetti: pasta in the form of long strings

  5. Conversation A:Going to a Business Lunch Josie: It’s 12:15. You’re meeting Mr. Jackson at two. Do you feel like some lunch? Alicia: Sure. Josie: What kind of food do you like? Alicia: Anything. It’s up to you. Josie: I usually go to an Italian place near here. It’s self-service, but the food is OK. Alicia: That’s fine. Let’s go there.

  6. A Cultural Note: Conversation A In Canada and America, because their immigrants come from different parts of the world, people are able to taste various flavors of food, for example, Italian, French, Chinese, Mexican, and Japanese food.

  7. Conversation B:Going to a Business Lunch Josie: Here’s a tray. It’s a set lunch. They have a choice of four main dishes, and you can choose a salad, a roll and butter, and a drink. Alicia: Thanks. Server: Hi, what can I get you? Alicia: Spaghetti, please. Josie: Seafood pizza for me. Server: Coming right up.

  8. A Cultural Note: Conversation B Enjoy your meal! Canadians and Americans don’t eat big lunches. Usually they bring their own lunches, such as sandwiches. Otherwise, they go to nearby restaurants to enjoy fast-food or set lunch. Customers choose a main dish; the salad, a roll and butter, and the drink come with the lunch.

  9. Conversation C:Going to a Business Lunch Cashier: Are those together? Josie: Yes. Cashier: That’s 17 dollars and 7 cents. Alicia: Let me pay …… Josie: No. This is on Pacific Rim Cruises. Alicia: OK. Thanks.

  10. A Cultural Note:Conversation C More often than not, Canadians and Americans pay their own bills; that is,they go Dutch. In business situations, sometimes the bill is on the company.

  11. What would you like to eat? Menu Please do the following exercises. Complete the menus with the correct food.

  12. MA’S American Idaho baked potatoes French onion soup Today’s specials Chicken Maryland Idaho baked potatoes Chicken Maryland Apple pie Apple pie Pizza Italiana

  13. The Golden Phoenix Chow Mein Apple pie Today’s specials China Tea Chow Mein China Tea Rice Rice Pizza Italiana

  14. Roma Spaghetti Dishes of the day French onion soup Spaghetti Italian Wine Seafood Pizza Italian Wine Seafood Pizza Hamburger

  15. Paris French wine Fried chicken Dishes of the day French onion soup French wine French onion soup Baguette Apple pie Baguette

  16. The End

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