1 / 7

Clarified butter recipe

The clarified butter recipe is a homemade DIY ghee-making process, and by following the recipe, you can prepare ghee in your home. Ghee or clarified butter is milk made.<br>Read more : https://milkio.co.nz/clarified-butter-recipe/

Cathryn1
Download Presentation

Clarified butter recipe

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. "The Art of Crafting Ghee: A Comprehensive Clarified Butter Recipe"

  2. Start with a block of unsalted butter, as this ensures a pure and clean flavor for your clarified butter

  3. Place the butter in a saucepan and melt it over low heat, Avoid stirring; let it slowly melt without stirring

  4. As the butter melts, white milk solids will separate from the clear liquid. Skim off and discard the milk solids using a spoon or skimmer

  5. Carefully pour the clarified butter through a fine mesh strainer or cheesecloth into a clean container to separate any remaining solids

  6. Once cooled, store the ghee clarified butter in an airtight container. It has a higher smoke point and longer shelf life, making it perfect for cooking and frying

  7. Appreciation for Your Time and Attention

More Related