Greek Coffee | greek-e-foodmarket.com

1. How is Greek Coffee made? Greek coffee is a very popular type of coffee, which is made using Greek coffee Greek coffee beans. It is also known as “Turkey Coffee” in other parts of the world. The beans are roasted, finely ground and simmered in a pot, optionally with sugar, and served in a cup where the grounds are allowed to settle to give it a blend of alluring taste. At present it is widely found in Indonesia, Eastern Europe, North Africa and the Middle East. Ways of making Greek Coffee Greek Coffee: Using coffee beans – It is slightly different from other coffee in its mode of preparation. In this particular type of coffee,

2. Arabica beans are lightly roasted and ground to a fine powder. The most popular forms of coffee are Loumidis and Bravo. Making the coffee in a briki – A briki is the most popular instrument used to make coffee. It is a special metal coffee pot that is used specifically to make Greek coffee way. It is usually a cauldron shaped metal pot and is used to make the perfect coffee. Greek coffee in a traditional Brewing the coffee is the most important step of making an exquisitely tasty coffee. When mixed with milk with an equal amount of coffee beans and served on a demitasse the coffee tastes absolute wow! What is the right time to have it? A preferable time for having it is the morning after a long nap. It can be consumed in the afternoon after you have woken up from your short and small nap. It should be served with a glass

3. of hot water/cold water and with a cookie or some type of sweet. The grounds should be settled at the bottom to give it a mesmerizing taste. Slow drinking of this coffee allows the taste buds to open up and fill the tongue with a quintessential relish that enthralls your heart. CONTACT US http://www.greek-e-foodmarket.com/