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Breeds of Beef Cattle By Michael Teague Classifications British- from the English isles. American- any breed having Brahman blood. Continental- from the European mainland Exotic- all other breeds Angus Bull Angus Cow Angus From Scotland counties of Aberdeen & Angus
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Breeds of Beef Cattle By Michael Teague
Classifications • British- from the English isles. • American- any breed having Brahman blood. • Continental- from the European mainland • Exotic- all other breeds
Angus • From Scotland counties of Aberdeen & Angus • High quality carcass • Polled • Imported into USA 1873
Beefalo • First breed in 1850’s, had fertility problems • True beefalo is 5/8 bos taurus, 3/8 bison • Range and cold weather hardy
Beefmaster • Started in Texas in 1938, reconized as purebred in 1954. • 25% Shorthorn,25% Hereford,50% Brahman. • No color standards. • May be horned or polled.
Belgian Blue • Doubled muscled • No marbling • Calving problems
Brahman • Started development in USA around1850’s from Zebu Blood. • May be white, grey, red, brown, or black. • May be solid or spotted. • Humped, loose skin, drooping ears, horned. • Heat tolerant.
Brangus • Breed association formed 1949 • Black in color and polled • Blood 5/8 Angus, 3/8 Brahman
Braunvieh • From Switzerland • Related to the Brown Swiss • Imported to USA in 1983
Charolais • Origin France • White in color • First imported into USA 1936 • Heavy muscled
Devon • From England • Imported to USA in 1632 • Red in color
Gelbvieh • From Germany • Imported to USA 1973
Gir or Gyr • A zebu breed • From India
Hereford • May be horned or polled • From Hereford County England • Became very popular in the 1870’s • Docile • Red bodies, white face, crest, underline • Range suitable
Limousin • Imported into USA 1967 • Red to yellow in color
Longhorn • Developed from Spanish cattle in the 1500’s • Almost extinct by 1900 • Hardy • 1964 Breed association established
Marchigiana • From Italy • White in color • Similar to Chiania
Pinzgauer • Brownish red with white underline and top • From Austria