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What is ghee oil? It is one of the most searched ghee-related questions that dairy lovers often ask to explain and realize the tentative ghee benefits in their cooking. Ghee itself is a dairy cooking oil, which is pure butterfat.<br>Read more : https://milkio.co.nz/what-is-ghee-oil/
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Exploring the Richness of Ghee Oil
Ghee oil is a clarified butter commonly used in Indian cuisine, known for its rich and nutty flavor
It is made by simmering butter, which separates the milk solids and water, leaving behind a golden liquid
Ghee oil has a high smoke point, making it suitable for frying, sautéing, and deep- frying
It is lactose-free and often used as a substitute for butter, especially in lactose- intolerant individuals
Ghee oil is believed to have several health benefits, including improved digestion and the presence of healthy fatty acids
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