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Meat Identification Quiz: Test Your Knowledge with Mrs. Touchstone (QUIZ)

Test your knowledge of various meat cuts with this interactive identification quiz by Mrs. Touchstone. Mark your cards and see how well you know your lamb, beef, and pork cuts! The quiz key is provided for easy checking.

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Meat Identification Quiz: Test Your Knowledge with Mrs. Touchstone (QUIZ)

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  1. Meats Identification Unit Test Mrs. Touchstone Zoology

  2. #1

  3. #2

  4. #3

  5. #4

  6. #5

  7. #6 !

  8. #7

  9. #8

  10. #9

  11. #10

  12. #11

  13. Tip is smooth #12

  14. #13

  15. #14

  16. #15

  17. #16

  18. #17

  19. #18

  20. #19

  21. #20

  22. #21

  23. #22

  24. #23

  25. #24

  26. #25

  27. #26

  28. #27

  29. #28

  30. #29

  31. #30

  32. END OF QUIZ Mark Your Cards

  33. 62 – Lamb Rib Chop 14 - Beef Porterhouse Steak 44 - Beef Kidney 106 - Lamb Arm Chop 74 - Pork Loin Chop 21 - Beef Top Loin Steak 10 - Beef Tip Steak 36 - Beef Short Ribs 16 – Flat Bone Sirloin Steak 29 – Arm Pot Roast 61 - Lamb Loin Chop 91 - Pork Tongue 35 - Beef T-Bone Steak 107 - Lamb Blade Chop 4 - Beef Eye Round Steak Quiz Key

  34. 114 - Lamb Kidney 82 - Pork Spare Ribs 112 - Lamb Riblets 2 - Beef Bottom Round Steak 20 - Beef Tenderloin Steak 6 - Beef Round Steak 42 - Beef Cross Cut Shanks 77 - Pork Sirloin Roast 25 - Beef Rib Eye Steak 78 – Pork Tenderloin Roast 51 – Cube Steak 55 – Frenched Style Roast Quiz Key

  35. 75 - Pork Rib Chops 84 - Pork Arm Roast 68 – Back Ribs Quiz Key

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