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Dining Advisory Meeting. Follow up items from last meeting. DC Burrito Station- Cross contamination – Continued coaching and training for all members of our team.
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Follow up items from last meeting • DC Burrito Station- Cross contamination – Continued coaching and training for all members of our team. • DC Staff questioning the legitimacy of an allergy @ the grill. Coached and trained each member on how to properly handle these requests. • Late Night Breakfast was Great- Look forward to the next one on May 8th • Love the Sweet Potatoes- We will keep them coming… • Want more wings- every other Wednesday for dinner • Breakfast for dinner- every other Wednesday for dinner- opposite week of the wing night. • Meal Prep- 50 shades of Green meal prep now available in the POD markets • Dino Nuggets more often- We have served them several times since our last meeting and have added them to the menu rotation • Sustainability- Reusable To Go container vending machine for the DC- Video
Fine Arts Dinner • Catered dinner on 4/2
Marketing Promotions & Activities • Pi Day Celebration with Dan Asera – 3/15 • Dine with the Dietitian • Next Up: Spring into Wellness– 4/8 • Dining Dollar Promotion in February • Meal Plan Sales for Fall – 4/15 • Home Chef Meal Plan
Sustainability • Weigh the waste in held in the Dining Commons • 3/26 • Next one on 4/30 • Arbor Day Succulent Planting on 4/26