1 / 36

Recognize the patterns and different approaches to agriculture development in Malaysia

MALAYSIAN AGRICULTURAL DEVELOPMENT. Objective:. Recognize the patterns and different approaches to agriculture development in Malaysia. AGRICULTURE FOOD DEVELOPMENT PERSPECTIVES in the 60’s – agriculture is purely for production and own consumption

ankti
Download Presentation

Recognize the patterns and different approaches to agriculture development in Malaysia

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. MALAYSIAN AGRICULTURAL DEVELOPMENT Objective: Recognize the patterns and different approaches to agriculture development in Malaysia

  2. AGRICULTURE FOOD DEVELOPMENT PERSPECTIVES • in the 60’s – agriculture is purely for production and own consumption • in the 80’s – agriculture include downstream activities • In the 90’s – Further value added activities & trade • In the 2000’s – the new supply chain management • Farm to consumer/fork/ table/fridge

  3. Agriculture development : Current status • agricultural commodity crops – the best with oil palm, rubber (previous lectures) • food commodity crop – stagnant (food security?) • downstream activities – still room for improvement • fishing – inshore fishing & moving into deep sea fishing • aquaculture –ponds, lake, mining pool • to be tapped - marine aquaculture & recreational fishing • agro-tourism – not fully exploited

  4. AGRICULTURAL DEVELOPMENT POLICY/PLANS National Agriculture Policy 1 (NAP 1) 1984-1991 National Agriculture Policy 2 (NAP 2) 1992-1997 National Agriculture Policy 3 (NAP 3) 1998-2010 National Agriculture Policy 4 (NAP 4) 2011-2020 (Agro-food Policy) Agriculture NKEA

  5. National Agriculture Policy 1 (NAP 1) 1984-1991 • Focus: expansionary policies on export crops, oil palm and cocoa • investments in infrastructure to • earn foreign exchange, • create employment and income earning opportunities, • reduce poverty. • in-situ development to resolve • the problems of uneconomic farm size, • non-remunerative crops • low productivity especially among smallholders.

  6. National Agriculture Policy 1 (NAP 1) 1984-1991 • improve small holder through • subsidy • Training • new technology transfer • commercial concept • BUT rapid expansion of the manufacturing sector stagnated the agricultural sector • problems during NAP1; • labour shortages and rising wages, • increasing competition of land use • biased policies towards industrialisation • outflow of resources from agriculture.

  7. National Agriculture Policy 2 (NAP 2) 1992-1998 • productivity, efficiency and competitiveness issues in the context of sustainable development and linkages with other sectors of the economy • medium and long term strategies for expanding food production, • greater role of the private sector (promote private investment in agriculture) • marketing reform • accelerated agro-based industrial development • intensification efforts to liberalize the agricultural sector • National Forestry Policy revised to emphasize on • biological diversity, • conservation and • sustainable management of forests

  8. National Agriculture Policy 2 (NAP 2) 1992-1998 • BUT the1997 economic crisis introduced constraints • the high imports of food strained FOREX reserves • NAP2 did not anticipate adequately address the problems • NAP2 lacks focus on priority areas of agricultural development, a plan of action and mechanisms for its implementation • WTO & AFTA changes the rules of economic trading games

  9. National Agriculture Policy 2 (NAP 2) 1992-1998 • new issues and challenges in the agricultural sector; • acute labour shortage, • limited availability of suitable land • increasing cost of production arising from intersectoral competition for resources • intense competition in the global market resulting from trade liberalisation • Need to formulate of new policies and strategies to • strengthen the sector's to changes in external factors • enhance its global competitiveness • ensure continuous growth of Malaysian agriculture

  10. National Agriculture Policy 3 (NAP 3) 1998-2010 • a. to enhance food security; • b. to increase productivity and competitiveness of the sector; • c. to deepen linkages with other sectors; • d. to create new sources of growth for the sector; and • e. to conserve and utilise natural resources on a sustainable basis • two new strategic approaches are adopted • Agro-forestry approach - mutually compatible and complementary, a scope for joint development thus addressing the increasingly scarce resources including land and raw material availability • product-based approach - to reinforce and complement the cluster-based agro-industrial development as identified in the Second Industrial Master Plan 1996-2005 through strengthening both inter and intra-sectoral linkages

  11. National Agriculture Policy 3 (NAP 3) 1998-2010 • Product-based approach • to serve markets that are of higher value and more segmented • emphasizes in satisfying the specific needs of niche markets and consumers world-wide • key products and markets are identified based on market demand, preferences and potential • market demand and preferences are translated into strategies for upstream primary agricultural production to enhance production and marketing of the agricultural produce

  12. National Agriculture Policy 3 (NAP 3) 1998-2010 • the policy thrusts of the NAP3 are: • meeting national food requirement • enhancing competitiveness and profitability in agriculture and forestry • enhancing the integrated development of the food and industrial crop subsectors • strengthening economic foundation • adopting sustainable development

  13. Development Expenditure and Allocation for Agriculture, 2001-2010 (RM million)

  14. DASAR AGRO MAKANAN(DAM 2011 - 2020) 15

  15. EVOLUSI DASAR PERTANIAN NEGARA • Jaminan bekalan makanan • Memperluaskan tanaman eksport (kelapa sawit, koko) DPN 1 (1984 - 1991) • Jaminan bekalan makanan • Meningkatkan produktiviti dan daya saing • Mengeratkan pertalian dengan sektor-sektor lain DPN 2 (1992 - 1997) • Jaminan bekalan makanan • Pembangunan industri pertanian moden, • dinamik dan berdayasaing – pedekatan pehutani • dan produk DPN 3 (1998 - 2010) • Merangkumi semua jenis tanaman termasuk • tanaman perladangan • MOA : Dasar Agro-Makanan (Ke EPU) • Jaminan bekalan makanan • Peningkatan pendapatan • Pendekatan keseluruhan rantaian nilai DPN 4 (2011 - 2020)

  16. DAM (2011-2020) RangkaTransformasiSektor Agro MakananDalamEkonomiBerpendapatanTinggi Jaminan Bekalan Makanan Peningkatan Pendapatan 17

  17. JENIS BUAH-BUAHAN YANG DIFOKUSKAN DALAM DAM Buah untuk dieksport : - Nanas, belimbing, tembikai, betik, pisang dan nangka Buah untuk pemprosesan : - Nanas, nangka dan durian (sejukbeku) Buah untuk eksport jangka masa panjang : - Durian, rambutan dan manggis 18

  18. JENIS SAYUR-SAYURAN YANG DIFOKUSKAN DALAM DAM Cili Tomato Jagung Sayuran daun 19 19 19

  19. JENIS HERBA DAN REMPAH RATUS YANG DIFOKUSKAN DALAM DAM 20 * Herba yang difokuskan dalam NKEA

  20. SASARAN INDUSTRI : PADI 21

  21. SASARAN INDUSTRI :BUAH-BUAHAN & SAYUR-SAYURAN 22

  22. SASARAN INDUSTRI :HERBA, REMPAH RATUS DAN CENDAWAN 23

  23. National Key Economic Area (NKEA) - AGRICULTURE 24

  24. There are 12 National Key Economic Areas that were jointly identified by the private and public sectors to kickstart the Economic Transformation Programme. These NKEAs represent economic sectors that will drive the highest possible income over the next ten years.  Focus on these NKEAs will ensure that high impact projects, together with policy support and incentives from the government, will collectively contribute towards Malaysia achieving its goal of becoming developed nation by 2020.

  25. National Key Economic Area (NKEA) - AGRICULTURE • 16 Entry Point Projects + 11 Business Opportunities • + GNI RM28.9 bil (Total RM49.1bil) • 75 ribu peluang pekerjaan pada 2020

  26. SENARAI 16 EPP DOA adalah owner project dalam EPP1 dan EPP7. 27

  27. SENARAI 16 EPP Sambungan … DOA adalah owner project dalam EPP9, 10, 11 dan EPP14. 28

  28. SENARAI EPP BERKAITAN TANAMAN

  29. JENIS BUAH-BUAHAN YANG DIFOKUS DALAM NKEA Nanas

  30. JENIS SAYUR-SAYURAN YANG DIFOKUSKAN DALAM NKEA • Tomato • Capsicum • Lettuce

  31. JENIS HERBA YANG DIFOKUSKAN DALAM NKEA

  32. TARGET LOCATION FOR EPP’s DISTRIBUTION ACROSS THE COUNTRY 34

  33. RUMUSAN BOLEH KAH DASAR / INISIATIF KERAJAAN TERCAPAI ? BOLEH KAH KITA MENCAPAI V2020 ? 35

  34. SEKIAN TERIMA KASIH

More Related