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A Product of Louisiana. Tabasco Hot Pepper Sauce.
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A Product of Louisiana Tabasco Hot Pepper Sauce
In south Louisiana, there is a place named Avery Island. It is an area with a unique history. The island is known for it’s production of Tabasco Hot Pepper Sauce. The Mclhenny family has produced this productsince 1868. The Mclhenny Family and the workers are the producers of Tabasco.
The Tabasco is made with hot peppers and sold to consumers daily. Consumers are the people who buy the Tabasco product.
The hot peppers are grown until their color is bright red. The pickers use a red stick to make sure the color is perfect for picking. To have a successful product, the workers know how important it is to get everything just right.
The next step in preparing the Tabasco for theconsumer to buy their product,is mashing the peppers and storing them for three years in special Tabasco barrels. Layers of salt are packed on the top of the barrel.
After the third year, the mash is ground into a pepper sauce and is ready for the production line.
The producers then take the Tabasco mash and it is sent to the factory to be placed in bottles and packaged.
After the packaging takes place, the bottles are sent to consumersaround the world.
Tabasco is an international product which is sold in many different countries in the world.
Consumers around the globe buy Tabasco Sauce and other products.