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Basic Chemistry. Biochemistry: Essentials for Life. Inorganic Compounds Do not contain carbon Exceptions: CO, CO 2 Tend to be smaller , simpler compounds Example: H 2 O (water), NH 3 (ammonia) Organic Compounds Contain carbon Relatively larger molecules
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Biochemistry: Essentials for Life • Inorganic Compounds • Do not contain carbon • Exceptions: CO, CO2 • Tend to be smaller, simpler compounds • Example: H2O (water), NH3 (ammonia) • Organic Compounds • Contain carbon • Relatively larger molecules • Covalently bonded, so are easier to break down • Example: C6H12O6 (glucose), Fats, Lipids, Proteins, DNA
Important Inorganic Compounds • Water • Most abundant inorganic compound • Vital Properties of Water • High heat capacity – absorbs & releases heat before its temperature changes appreciably; helps prevent sudden changes in body temperature • Polarity/solvent properties – universal solvent; dissolves salts, acids & bases, transports gases & wastes, lubricates joints • Chemical reactivity - hydrolysis: breakdown nutrients with water • Cushioning – Major component of cerebrospinal fluid (CSF) & amniotic fluid
Important Inorganic Compounds • Salts • Ionic compounds made of cations & anions other than H+ or OH- • Polarity of water allows salts to dissociate into ions • Vital to many body functions – • Na+ & K+ for nerve impulses, carriers across cell membranes • Ca+2 & P-3 in bones and teeth • Fe+2 and Fe+3 for hemoglobin of rbcs • Include electrolytes (charged particles) which conduct electrical currents
Important Inorganic Compounds • Acids • Release hydrogen ions (H+) • Are “proton donors” • Sour taste • Example: HCl → H+ + Cl- • Bases • Release hydroxyl ions (OH–) • Are “proton acceptors” • Bitter taste, slippery • Example: NaOH → Na+ + OH-
Combining Acids + Bases… • Neutralization Reaction • Acids and bases always react to form water and a salt • NaOH + HCl→ H2O +NaCl
pH: Acid-Base Concentrations • Measures relative concentration of hydrogen ions in moles/Liter • pH 7 = neutral • pH below 7 = acidic • pH above 7 = basic • Buffers—weak acids & bases that absorbexcess H + or OH- to maintain blood pH of 7.4 • TPS: Checkpoint ?s Figure 2.12
Organic Compounds • Large carbon based molecules containing small, reactive areas known as functional groups • Often are polymers (poly = many)…long chains of repeating units called monomers (mono = one) • Monomers connect by dehydration synthesis (de-hydra-tion = remove-water-having to do with) (synthesis = to put together)
Important Organic Compounds • Carbohydrates • Contain carbon, hydrogen, and oxygen • Include sugars and starches • CHO ratio of approximately 1:2:1 • Classified according to size • Monosaccharides—simple, individual sugar units • Glucose, fructose, galactose, ribose, deoxyribose
Carbohydrates • Disaccharides—two simple sugars joined by dehydration synthesis • Sucrose (glucose + fructose) • Lactose (glucose + galactose) • Maltose (glucose + glucose)
Carbohydrates • Polysaccharides—long, branching chains of linked simple sugars • Starch • Glycogen • Carbohydrates – source of food energy; produced through photosynthesis C6H12O6 + 6 O2→ 6 CO2 + 6 H2O + ATP
Important Organic Compounds • Lipids • Also contain carbon, hydrogen, and oxygen • Carbon and hydrogen outnumber oxygen • Insoluble in water • Obtained from fats in diet - • Marbled meats, egg yolks, oils • Solids – animal fat, saturated, C-C, “bad fats” --clog arteries over time • Liquid – plant oils, unsaturated, C=C, “healthier fats”
Lipids • Common Lipids in the Human Body… • Neutral fats (triglycerides) • Found in fat deposits • Composed of fatty acids and glycerol • Source of stored energy in the body PLAY Lipids
Lipids Reaction type? Figure 2.15a
Lipids • Common lipids in the human body … • Phospholipids • Form cell membranes • Steroids • Include cholesterol, bile salts, vitamin D, and some hormones • Cholesterol found in: • Cell membranes • Brain • Used for vitamin D synthesis • Used for synthesis of sex hormones
Lipids Saturated or unsaturated? Figure 2.15b
Lipids • Cholesterol • The basisfor all steroids made in the body Carbon atom ribose glucose TPS: Checkpoint ? Double bond Figure 2.15c
Important Organic Compounds • Proteins • Made of amino acids • Contain carbon, oxygen, hydrogen, nitrogen, and sometimes sulfur Figure 2.16
Proteins • General amino acid structure • Contain an amino group (NH2) • Contain an acid group (C=O-OH) • Vary only by R groups, which are made of various carbon chains
Proteins • Classification of proteins… • Polypeptides: < 50 amino acids • Proteins:> 50 amino acids • Various combinations of the 20 different amino acids form all proteins • Account for over half of the body’s organic matter • Provide for construction materials for body tissues • Play a vital role in cell function • Act as enzymes, hormones, and antibodies
Protein Types • Fibrous proteins • Also known as structural proteins • Appear in body structures…ear, nose, etc. • Examples: collagen(bones, cartilage, tendons) & keratin (hair, nails, skin) • Extremely stable—difficult to break down chemically Figure 2.17a
Protein Types • Globular proteins • Also known as functional proteins • Function as antibodies, hormones or enzymes • Examples: Insulin, Hemoglobin • Can be denatured—broken down by changes in temp, pH, chemicals., etc. Figure 2.17b
Enzymes • Act as biological catalysts • Increase the rate of chemical reactions • Don’t change, are reusable and are very specific • Names end in suffix -ase Figure 2.18a
Important Organic Compounds • Nucleic Acids • Made of C, H, O, N & P • Provide blueprint of life • Made of Nucleotides • Nitrogen base • 5-carbon sugar • Phosphate Figure 2.19a
Nitrogen Bases: A = Adenine G = Guanine C = Cytosine T = Thymine U = Uracil (only found in RNA) • Nucleotides combine to make DNA and RNA
Nucleic Acids • Deoxyribonucleic Acid (DNA) • Organized by complimentary bases to form double helix • Replicates before cell division • Provides instructions for every protein in the body Figure 2.19c
DNA • Double-stranded • Nitrogen bases = A,T,C,G • Sugar = Deoxyribose • RNA • Single-stranded • Nitrogen bases = A,U,C,G • Sugar = ribose
Important Organic Compounds • Adenosine triphosphate (ATP) • Chemical energy used by all cells • Energy is released by breaking high energy phosphate bond • ATP is replenished by oxidation of food fuels • ATP nucleotide components: • Adenine • Ribose • 3 phosphate groups
Release of ATP Energy Note that Hydrolysis is the opposite of Dehydration Synthesis
Energy released during cellularoxidation of food is then used to regenerate ATP from ADP + P… Uses of ATP … Chemical Transport Mechanical Figure 2.21