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Australia’s Quarantine Policy – Science in Practice the Australian pork industry perspective

Quarantine & Market Access Conference. Australia’s Quarantine Policy – Science in Practice the Australian pork industry perspective. Kathleen Plowman General Manager Policy. Economic value of the Australian pork industry. Structural change. The Australian pork industry has

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Australia’s Quarantine Policy – Science in Practice the Australian pork industry perspective

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  1. Quarantine & Market Access Conference Australia’s Quarantine Policy – Science in Practicethe Australian pork industry perspective Kathleen Plowman General Manager Policy

  2. Economic value of the Australian pork industry

  3. Structural change • The Australian pork industry has undergone massive structural change in the past 10 years • No longer insulated from the global market • Competes in both export markets and in domestic market with imports

  4. Export market growth • Increased to 20% of domestic production. • Singapore and Japan comprise over 70% of total pork exports. • Niche positioning on global markets as having ‘world’s best health status’.

  5. Import growth • Increased to 20% of domestic production. • 42% increase in 2002 due largely to lifting of FMD restrictions. • 95% of imports derive from Canada (boneless legs) and Denmark (middles). • 33% of the processed pork sector.

  6. Sanitary barriers and trade • Livestock and meat products fastest growing component of agricultural trade • Growing stringency of sanitary regulations for meat imports: • food safety • animal diseases

  7. Sanitary barriers and trade • SPS meat and livestock notifications re sanitary measures: • Past 6 years over 60% of notifications cited ‘animal health’ as trade measure objective • 18% of these were post 2001 (FMD & BSE) • Nearly half the WTO members submitted notifications relating to meat • Half of which from 6 countries – the US, Canada, the EU, Mexico, Chile and New Zealand

  8. Sanitary Measures Disguised protection or precaution?

  9. Challenges • As volume of trade increases, biosecurity diminishes  greater level of risk management • Absence of evidence is the evidence of absence of disease • The uncertainty of science  The only manageable compromise is ALOP = Australia “conservative” approach – a very low risk categorisation

  10. SPS Agreement: improving trade flows • Sanitary standards affect meat trade flows • Effectively prevent spread of serious animal diseases • Without SPS Agreement • markets would close • Require more stringent rules on imported product • SPS Agreement and notification process on animal health measures provides • transparency and ability to impose and respond to sanitary measures

  11. Import Risk Analysis • Two Import Risk Analyses • IRA for Pig Semen • IRA for Pig Meat • Safeguard health status of the national herd through strong science-based quarantine measures

  12. Role of science & impact on markets  Economic analysis to identify the possible market impacts and structural adjustments • Should remain separate from the formal IRA process • Enable industry, stakeholders and government to assess impacts and understand the trade implications of a decision to vary quarantine rules • Assist industry and government to plan the way forward

  13. The challenges ahead • Key challenges ahead: • Industry and government must take responsibility for their respective roles • Partnership approach between government and industry • Get better at risk communications

  14. Australia’s quarantine process is not perfect but its about right!

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