1 / 14

Europe In The Middle Ages

Europe In The Middle Ages. Increased Food Production. Change in climate improved growing conditions More land was cultivated Use of watermill Three field system of crop rotation replaced the two field systems. The Manorial System.

dillan
Download Presentation

Europe In The Middle Ages

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. Europe In The Middle Ages

  2. Increased Food Production • Change in climate improved growing conditions • More land was cultivated • Use of watermill • Three field system of crop rotation replaced the two field systems

  3. The Manorial System • Manor- an agricultural estate run by a lord and worked by peasants and serfs.

  4. Peasants and Serfs • Peasants were obliged to pay a tithe • Tithe- 10% of their income to their local church

  5. Foods • Breads, vegetables, cheese, nuts berries, fruits, chicken, eggs and sometimes meat • Wine and ale

  6. Burgher Townspeople

  7. Bourgeoisie (French) Townspeople

  8. Guilds • Craftspeople organized into business associations • Apprentice • Journeymen • Master

  9. Guilds

  10. Somersaulting was done for entertainment and leisure in medieval London This medieval manuscript page shows a London scene

  11. Europe In The Middle Ages Increased Food Production Change in Climate improved growing conditions More land was cultivated Use of Watermill Iron plow, horse collar and horseshoes Three field system of crop rotation replaced the two field system The Manorial System Manor- An agricultural estate run by a lord and worked by peasants and serfs. Peasants were obliged to pay a tithe (10%) of their income to their local church. Foods- Bread, Vegetables, cheese, nuts and berries, fruits, chicken, eggs and sometimes meat. (Wine and Ale) Trade The revival of trade led to a revival of cities Burgher- Towns people Bourgeoisie- (French) Townspeople Guilds- Craftspeople organized into business associations. (Apprentice and Journeymen)

More Related