350 likes | 357 Views
This lecture explores the concept of demand in microeconomics, its causes and factors that influence it, such as prices, tastes, preferences, and income. Theoretical concepts like consumer equilibrium and utility are also discussed.
E N D
Economics for CED Noémi GiszpencSpring 2004Lecture 2: Micro: Demand February 17, 2004
Another definition • Dignified: “the forces which determine the detailed composition and distribution of the national product.” • Short:“who makes what, when, how, and who gets it.” • Shortest:“microeconomics” Economics for CED: Lecture 2, Noémi Giszpenc
Production comes from Demand • But where does demand come from? • People want goods and services • Marketers would say: people want certain needs met--don’t especially want a particular product • And they want them supplied in particular ways • Modes of supply include household production, government/public supply, or market supply Economics for CED: Lecture 2, Noémi Giszpenc
2 types of demand • primary & derived • derived demand is demand caused by suppliers’ desire to meet primary demand • the causes of primary demand include Tastes and Prices • What else has an effect on primary demand? Economics for CED: Lecture 2, Noémi Giszpenc
The proximate causes of demand Tastes: A Effective Demand Prices: B Economics for CED: Lecture 2, Noémi Giszpenc
people want to know about longer causal chains if they are interested in intervention(e.g. marketers, do-gooders,the government) Tastes: A1 A2 A3 Effective Demand Prices: B1 B2 B3 Other: (e.g.laws) C1 C2 C3 Economics for CED: Lecture 2, Noémi Giszpenc
Demand Theory • The Quantity of a good that a consumer demands is likely influenced by… • Price (if P, QD) • Exceptions include: • Expectations (future Price) • Natural limits (“inelastic demand”): salt, TP • Inferior goods • Showing off • Price as signal of quality (fooling people) Economics for CED: Lecture 2, Noémi Giszpenc
The Quantity of a good that a consumer demands is likely influenced by… • Prices of other goods • If A, B are substitutes, then (PA QDB) • If A, B are complements, then (PA QDB) • Income effects • Caused if one of the goods that you are consuming a lot of costs much more or much less--this will shift your consumption of many other goods as you adjust your spending Economics for CED: Lecture 2, Noémi Giszpenc
The Quantity of a good that a consumer demands is likely influenced by… • Amount of Income • The amount you can buy is called “real income” • Determines some saving v. spending decisions • Effects are different for different goods • Normal goods (if Income (Y) , QD ) • Inferior goods (Y QD ) • Sufficient goods (Y QD ≈) (Enough is enough!) • Nation’s distribution of income affects overall country’s spending patterns Economics for CED: Lecture 2, Noémi Giszpenc
The Quantity of a good that a consumer demands is likely influenced by… • Tastes & Preferences • The “x” factor! Economics for CED: Lecture 2, Noémi Giszpenc
Tastes & Preferences: Utility • Each good has diminishing marginal Utility (MU) • As long as MU is positive (+), more of the good brings more total U but diminishing MU U oz. salmon Economics for CED: Lecture 2, Noémi Giszpenc
Tastes & Preferences: Utility • Although “utility” is not comparable from person to person (remember Pareto?), people can compare their own MUs for different goods. • They demonstrate this by spending such that the last dollar spent on every good brings the same MU as every other good bought • Leads to “consumer equilibrium” • As long as income, prices, and tastes don’t change! Economics for CED: Lecture 2, Noémi Giszpenc
Tastes & Preferences: Utility straw-berries “iso-utils” or “indifference curves” U strawberries oz. salmon oz. salmon Economics for CED: Lecture 2, Noémi Giszpenc
Tastes & Preferences: Utility… straw-berries • At A, “price” of salmon in strawberries is high • At B, “price” of strawberries in salmon is high • (not market prices, but what person would give up) A B oz. salmon Economics for CED: Lecture 2, Noémi Giszpenc
Tastes & Preferences: Indifference straw-berries • Say: household income is fixed: $8/day. All is spent on salmon & s.b. • Budget: Psalmon=$1/oz,Psb=20 cents ea. 40 Budget constraint oz. salmon 8 Economics for CED: Lecture 2, Noémi Giszpenc
Tastes & Preferences: Indifference straw-berries • WhenMUsal PsalMUsb Psbconsumer is maximizing U subject to the budget constraint Infeasible, given budget 40 = higher utility Feasible,but not asdesirable(lower utility) oz. salmon 8 Economics for CED: Lecture 2, Noémi Giszpenc
Utility & Indifference theory • Not very useful for practical purposes • BUT economists use it as a theoretical basis for recommendations • For example, against dedicated funds such as food stamps • Theory says: just giving people an equivalent amount of money (“lump-sum”) will make them better off (see graph) Economics for CED: Lecture 2, Noémi Giszpenc
The case of unwanted food Food • Say: household income is fixed: $10/day. All is spent on food & cigarettes. • Budget: Pcigs=$2/pack,Pfood=$5/meal. Budget constraint 2 cigs 5 Economics for CED: Lecture 2, Noémi Giszpenc
The case of unwanted food Food • Before: equilibrium spending is for 4 packs of cigs + 2/5 meal. • Add $10 in food stamps:where will spending be? new budget constraint 4 2 cigs 5 Economics for CED: Lecture 2, Noémi Giszpenc
The case of unwanted food Food • “corner solution”:5 packs of cigs + 2 meals • Higher U • What if person had simply received an extra $10 in cash? 4 budget if +$10 2 cigs 5 10 Economics for CED: Lecture 2, Noémi Giszpenc
The case of unwanted food Food • New equilibrium: 8 packs of cigs+ 4/5 meal. • Even higher U • What is “right” policy? • What are the goals? • What about “fungibility”? 4 2 cigs 5 10 Economics for CED: Lecture 2, Noémi Giszpenc
Tastes & preferences: Elasticity • In cigarette case, as Income went up, demand for food did not change much. • “Elasticity” ≈ “responsiveness” • If P, QD, but by how much? (cet. par.) • If Y, QD, by how much? • Also applies to supply: If P, Qs, by how much? Economics for CED: Lecture 2, Noémi Giszpenc
Tastes & preferences: Elasticity • Some responses are fairly predictable • For bread, butter, etc. • Others influenced more by ads, weather, etc. • Ice cream, sports cars, etc. • Producers (marketers) want to know • Guided by PROFIT = Revenue - Costs∏ = PxQ - C(Q) • Note that it is possible to have lower total revenue (PxQ) but higher total Profit--depends on Elasticity, costs Economics for CED: Lecture 2, Noémi Giszpenc
Classifying Elasticity Economics for CED: Lecture 2, Noémi Giszpenc
Measuring Elasticity • E = %QD %P • If E < 1, demand is inelastic • If E = 1, demand is unit-elastic • If E > 1, demand is elastic Economics for CED: Lecture 2, Noémi Giszpenc
Measuring Elasticity: Caveats • Works better for small ∆s in P, Q, close to mid-range • Exaggerates at extremes: • At high P & low Q, small ∆s lead to BIG E • At low P & high Q, small ∆s lead to small E • In general, measurements very local, and only valid if nothing else changes (ceteris paribus) Economics for CED: Lecture 2, Noémi Giszpenc
Using Elasticity for Description • Necessaries (e.g. shelter, clothing, food, transport) tend to be relatively inelastic • If P,QD≈, spending cut on other things) • Luxuries more elastic • These two categories overlap: there are plain and fancy ways to meet needs Economics for CED: Lecture 2, Noémi Giszpenc
Using Elasticity for Description • Depends on how broad or narrow category of good is • If supply of necessary good is competitive (e.g. clothing), inelastic demand for (say) “underwear in general” coexists with highly elastic demand for each competing brand • In general, more narrow good: E more generic: E (e.g., “food”) Economics for CED: Lecture 2, Noémi Giszpenc
Using Elasticity for Description • As always: WHO WANTS TO KNOW determines what to calculate • Ex: E of demand for fresh vegetables for: • Manager of farmer’s market • Government taxer • Ingenious farmer who wants to know which vegetables to grow to get premium price Economics for CED: Lecture 2, Noémi Giszpenc
Cross-Elasticity • Complements (cars & gas) • If Pcars, QD(gas) • Substitutes (cars & public transport) • If Pcars, QD(public transport) • Close complements (sand & cement) • One pretty useless without the other • Loose complements (bread & butter) • Lots of uses for one without the other Economics for CED: Lecture 2, Noémi Giszpenc
Graphing Elasticity P P P elastic inelastic unit-elastic A A A B B B Q Q Q A<B A>B A=B Economics for CED: Lecture 2, Noémi Giszpenc
actually fairly common Graphing Elasticity P variably elastic elastic: “are you kidding with that P?” A middling: in the OK range B B2 inelastic: “enough’s enough” B1 C Q A<B+B1; B+B2>C Economics for CED: Lecture 2, Noémi Giszpenc
Income Elasticity of demand • EY = %∆QD (where Y=Income) %∆Y Economics for CED: Lecture 2, Noémi Giszpenc
Calculating Elasticity: Practicalities • Useful for: • Price/income (e.g. farm income) smoothing • Monopolist pricing • Taxation • For change in behavior (e.g. tobacco) • For revenue generation • Tariffs (similar to taxation) • Employment/Macro policy • Ex: tax breaks--what will people spend $ on? Economics for CED: Lecture 2, Noémi Giszpenc
Calculating Elasticity: Practicalities • Lots of uncertainties in measuring • Without ceteris paribus, there can be ∆ in: • Tastes • Propensity to save & spend • Consumers’ confidence • Supply conditions • International exchange rates, terms of trade • Past is a rough guess • Future forecast based on past patterns, which could change Economics for CED: Lecture 2, Noémi Giszpenc